Popular Recipes

Gulab jambun cake

Steps Cook Recipes Gulab jambun cake using 24 ingredients and 8 steps

Gulab jambun cake - Say hello to GULAB JAMUN CAKE! Inspired by arguably one of the best Indian sweets of all time, this super moist saffron and cardamom cake is finished with a liberal lick of. Gulab Jamun Cake is a decadent Indian dessert or to say Indian sweets inspired fusion cake. Learn how to make this eggless gulab jamun cake recipe in a step. To make Gulab Jamun Cake first mix all the dry ingredients together in a bowl. - If in case you have a ardour for cooking and also you spend a lot of time in your kitchen, then almost definitely you've gotten a substantial quantity of recipes readily available. Some cooks have an orderly group system and some don't. If you find yourself usually shuffling by mounds of recipes and never finding what you're on the lookout for, then it's worthwhile to do some organizing.

Gulab jambun cake

Instructions Take a cake, soak it with the gulab jamun syrup.

Cut few jamuns and arrange it on the cake.

You can cook Gulab jambun cake using 24 ingredients and 8 steps. Here is how you cook that.

Ingredients cook Gulab jambun cake

  1. Prepare 1 cup plain flour.
  2. You need 1/3 cup milk powder.
  3. Prepare 1 1/2 tablespoon corn flour.
  4. It's 1/4 cup fine semolina.
  5. It's 1/4 cup grated mawa.
  6. It's 1/4 cup condensed milk.
  7. You need 1 teaspoon baking soda.
  8. You need 1 teaspoon baking powder.
  9. Prepare 1/2 cup melted ghee.
  10. You need 1/4 teaspoon cardamom powder.
  11. It's Few strands of saffron.
  12. You need Pinch salt.
  13. It's 1/2 cup sugar.
  14. It's 1 1/2 cup warm milk.
  15. Prepare 1 tablespoon apple cider vinegar.
  16. Prepare 1 teaspoon rose essence.
  17. You need 3 tablespoon milk for saffron and mawa.
  18. You need Sugar syrup:-.
  19. It's 1/4 cup sugar.
  20. Prepare 2 tablespoon water.
  21. It's Pinch cardamom powder.
  22. It's 1 teaspoon rose essence.
  23. It's Few strands of saffron.
  24. It's 1 teaspoon lemon juice.

Gulab jambun cake instructions

  1. (This step is if you do not have mawa. In a bowl add 1 teaspoon of ghee and 1 teaspoon of milk. Warm it in microwave for 10 seconds. Add it to 1/4 cup of milk powder and rub it in, resembling bread crumbs to make mawa if not available. ).
  2. Making sugar syrup:- In a pan add sugar and water and bring it to boil. Add the lemon juice and let it boil for further 2 minutes. Turn off the gas and add rose essence to the syrup. Mix well..
  3. Baking the cake:- Preheat oven to 160C. Grease a tin with little ghee and dust flour to it. Warm the remaining 2 tablespoon milk in microwave for 10 seconds and add saffron to it. Set aside..
  4. Sieve sugar, milk powder, plain flour, semolina, baking soda and baking powder together..
  5. Mix the condensed milk, ghee and milk together. Add the vinegar and rose essence and mix well. Gradually start adding flour mix and and mix well. Finally add the grated mawa and saffron milk and mix well. Transfer to the greased tin and bake for about 45 to 50 minutes or until the skewer comes out clean..
  6. Remove from oven and let it cool for 15 to 20 minutes. With a skewer make holes in the cake. Drizzle some sugar syrup before removing the cake from the tin. Invert on a rack and drizzle the sugar syrup. Garnish with nuts of your choice. Serve with ice cream or with a cup of tea..
  7. .
  8. .

Gulab jambun cake - Traditionally gulab jamun were made using khoya i.e milk solids as the main ingredient. gulab jamun cheesecake, a fusion of an Indian mithai recipe, which is given a modern twist by making a cheesecake. Gulab Jamun Cake - Cakes, Pancakes, Frostings Gulab jamun is a very popular and traditional sweet in Pakistan that is also served at festivals. This delicious cake is made with gulab jamun. Gulab Jamun Recipe with step by step photos. Gulab Jamun is a very popular Indian sweet. There a few versions of making it either with khoya, milk powder, bread or sweet potatoes. The name literally is gulab meaning rose and jamun- the only thing I can think of is a round fruit of the same name. (If anyone knows better let me know!) The synopsis.milk is boiled down into a thick. Thank you and good luck