Gingerbread people
Steps Making Recipes Gingerbread people using 5 ingredients and 5 steps
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Don't let these tasty Gingerbread People run away!
Find your new favorite holiday cookie with our Gingerbread People recipe featuring butterscotch pudding.
You can have Gingerbread people using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients cook Gingerbread people
- You need 175 g g plain flour.
- Prepare 100 g sugar.
- It's 100 g butter or margarine.
- It's 2 tbsp golden syrup.
- You need 2 tsp ground ginger.
Gingerbread people instructions
- Line two baking trays and preheat the oven to 190C. Cream butter and sugar until light and fluffy..
- Add syrup and beat in. Add flour and ginger and stir with a knife until dough is formed bring together with hands..
- Knead on a floured surface for a few minutes and roll out. Use cutters to cut out gingerbread into people, or rounds if preferred. If you do not gave acute use a template and cut around with a knife. Reform dough and re-roll to use up all of the dough..
- Bake for 10 minutes or until golden and lightly firm. They will firm up further when cooled..
- Cool or wire rack then decorate with icing, sweets or raisins, or eat them as they are..
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