Spinach and chicken curry

How to Making Recipes Spinach and chicken curry using 19 ingredients and 4 steps

Spinach and chicken curry - All Reviews for Curry-Style Chicken and Spinach. Curry-Style Chicken and Spinach. this link is to an external site that may or may not meet accessibility guidelines. Heat oil in a medium, non-stick wok on medium to high flame. Serve it with chicken and some warm naan. So this lovely chicken curry made with yogurt and spinach is literally a Chicken Saag recipe - chicken made with greens. - In case you have a ardour for cooking and also you spend a lot of time in your kitchen, then almost certainly you have got a considerable amount of recipes available. Some cooks have an orderly group system and some do not. If you find yourself often shuffling by mounds of recipes and not finding what you're searching for, then it is advisable to do some organizing.

You can wilt the spinach first for this then whizz it in a blender if you like.

I add it freshly chopped for texture.

You can have Spinach and chicken curry using 19 ingredients and 4 steps. Here is how you achieve that.

Ingredients make Spinach and chicken curry

1. It's To marinade:.
2. You need 1 Tbsp oil.
3. Prepare 500 gram chicken.
4. Prepare 1 tsp salt.
5. Prepare 1/2 tsp tumeric.
6. It's 2 tsp Red chilli powder.
7. You need 1/2 tspCoriander powder.
8. You need 1 tsp Ginger & garlic paste.
9. You need For gravy.
10. You need 150 gram Spinach.
11. Prepare 200 gram Onions.
12. It's 100 gram chopped tomatoes.
13. You need 2 Green chillis halved.
14. Prepare 1/2 tsp Cumin seeds.
15. It's 1/2 coriander seeds.
16. You need 1/2 tsp mustard seeds.
17. Prepare 1 cinnamon stick.
18. Prepare 4 tbsp oil.
19. It's Salt.

Spinach and chicken curry step by step

1. Diced the chicken. To marinade the chicken: put chicken in the bowl, add salt, turmeric, Red chilli powder, coriander powder, garam masala and ginger garlic paste. Leave it aside for 1 hour or marinade the chicken overnight..
2. Wash the spinach. Place the pot over the gas. Add oil, let the oil heat up. Put cumin seeds, cinnamon stick, mustard seeds, coriander seeds. Little sauté them. Add the onions cook it till they get brown. Add tomatoes and salt. Cook it for 10 mins till all the masala cooked properly. Add green chillis and spinach. Add little water to cook the spinach. Let it simmer for 5 mins..
3. After an hour of marinade the chicken. Time to shallow fry. Put oil in to the pan. Let the oil heat up, start shallow frying the chicken. Once all the chicken fried, put it into the sauce. Cook for another 5 mins..
4. Once ready, Serve it with saffron basmati rice or Chapati..

Spinach and chicken curry - Heat the curry paste in a large non-stick frying pan. Try this healthy curry recipe packed full of spinach goodness. Chicken is simmered in a creamy spinach sauce. Don't worry, it is super easy to make. This curry is full of flavor and loaded with nutrients. In this Chicken Saag, I used spinach, but feel free to use other greens that you like. This curry is a healthy way to incorporate leafy greens in a kids. Thank you and good luck