My Sweet Chilli Pork Belly & Veg
How to Making Recipes My Sweet Chilli Pork Belly & Veg using 10 ingredients and 11 steps
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You can cook My Sweet Chilli Pork Belly & Veg using 10 ingredients and 11 steps. Here is how you cook it.
Ingredients make My Sweet Chilli Pork Belly & Veg
- It's 4 Slices Pork Belly cut into 1 inch cubes.
- It's 8 small potatoes cut into bite size pieces.
- You need 1/4 tsp Red Chilli powder.
- You need 1 tsp Sriracha.
- Prepare 1 tsp Sweet Chilli sauce.
- It's 1 sweet Bell Pepper cut into squares.
- Prepare Just a little onion cut up.
- Prepare 8 mushrooms left whole.
- Prepare 1/2 tsp olive oil.
- Prepare Pinch Salt.
My Sweet Chilli Pork Belly & Veg step by step
- Cut the pork Belly into square pieces.
- Cut up the potatoes near enough the same size.
- And the pork Belly to a bowl sprinkle Chilli powder on the pork and mix with your hands.
- Next add the Sriracha all over the pork too.
- Add sugar and Stir cover all..
- Add sweet chilli Sauce.
- After the hour add the bell pepper and the onion stir add Salt.
- Mushrooms.
- Add all the ingredients to an oven dish and cook on 180C for 35 minutes then take it out the oven stir it around and add it back for a further 35-45 minutes.
- Turn them all over and add back to the oven.
- Cooked.
My Sweet Chilli Pork Belly & Veg - Thank you and good luck