My chicken and spicey spinach curry 👌🌶🤤👍🍗

How to Making Recipes My chicken and spicey spinach curry 👌🌶🤤👍🍗 using 17 ingredients and 5 steps

My chicken and spicey spinach curry 👌🌶🤤👍🍗 - Remove the cinnamon stick before serving. Menu Suggestion: Indian basmati rice would be an ideal accompaniment here, but plain white rice will work well, too. Hi guys, welcome to my channel & my first ever video!! The curried chickpeas make a wonderful side dish on their own, and would pair just as well with another meat or fish. Season with salt and pepper and cook over medium heat, stirring frequently, until. - You probably have a ardour for cooking and also you spend plenty of time in your kitchen, then most likely you've got a considerable quantity of recipes on hand. Some cooks have an orderly organization system and some do not. If you find yourself typically shuffling by means of mounds of recipes and not finding what you are searching for, then you could do some organizing.

Finely chop some red peppers and To give this curry a more meaty feel, you could throw some chunks of aubergine into the mix or some larger chunks of portobello mushroom.

Serve it with chicken and some warm naan.

You can cook My chicken and spicey spinach curry 👌🌶🤤👍🍗 using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients make My chicken and spicey spinach curry 👌🌶🤤👍🍗

1. You need 1 chicken skinned and chopped in to small pieces.
2. Prepare 1 bag spinach.
3. Prepare 4 red onion thinely sliced.
4. You need 2 meduim tomatos deseeded and sliced.
5. Prepare 3 tsp turmeric (yellow powder).
6. Prepare 1 tsp coriander powder.
7. Prepare 1 tsp cumin powder.
8. You need 1 tsp red chilli powder.
9. Prepare 1 tsp salt / or to taste.
10. Prepare 1 1/2 tsp garam masala.
11. You need 1 tsp garlic paste.
12. You need 1 tsp ginger paste.
13. Prepare 5 green chillies chopped in chunks.
14. You need 3 tbsp mustard oil.
15. It's 2 tbsp ghee.
16. Prepare Handfull fresh coriander chopped.
17. You need 1/2 cup water.

My chicken and spicey spinach curry 👌🌶🤤👍🍗 instructions

1. Wash your chicken make sure all water is drained.
2. Add oil on a high / meduim heat once hot add the green chillie 1min then add the onion and saulte till soft and turning brown. Then add the chicken piece on the bone to the pan then mix around till chicken is coated then cover with lid on meduim /low heat for 2mins..
3. Next add turmeric, coriander powder, cumin, chillie powder and salt garlic/ginger paste then mix and coat all the chicken and then cover and leave on a medium / low heat for 5mins..
4. After remove lid and add the tomatos mix and cover for a further 5 mins, after remove lid and add the garam masala mix and also add 1/2 cup water mix and cover for a further 5 mins on a low heat, once time as passed add the spinach and mix then add ghee then cover for a further 5 mins on low heat. Once cooked stir in fresh coriander..
5. Serve with roti or white rice and enjoy 👌.

My chicken and spicey spinach curry 👌🌶🤤👍🍗 - A wonderful way to use spinach, cooked with the chicken and flavoured with chillies and spices. My daughter eats this so often she has muscles like Popeye--it's good. Melt the butter in a separate pan and add the garlic, curry leaves, cumin, fennel and red chillies. Got some tins of chopped tomatoes and chickpeas in the cupboard, but stuck for inspiration? Heat the curry paste in a large non-stick frying pan. I served my curried chickpeas with spinach over rice, but it would also be awesome with some naan to soak up the sauce instead. Try this healthy curry recipe packed full of spinach goodness. Thank you and good luck