Charred Pork Belly Strips 🐖🍖🔥
Steps Making Recipes Charred Pork Belly Strips 🐖🍖🔥 using 6 ingredients and 8 steps
Charred Pork Belly Strips 🐖🍖🔥 - - In case you have a passion for cooking and you spend plenty of time in your kitchen, then most certainly you've gotten a substantial amount of recipes on hand. Some cooks have an orderly group system and a few don't. If you find yourself often shuffling by means of mounds of recipes and never discovering what you're in search of, then it is advisable do some organizing.
You can cook Charred Pork Belly Strips 🐖🍖🔥 using 6 ingredients and 8 steps. Here is how you achieve it.
Ingredients make Charred Pork Belly Strips 🐖🍖🔥
- You need Pork belly strips 🐖.
- You need Olive oil 🛢️.
- It's Lemon 🍋.
- You need Hymalian pink salt (course).
- It's Black pepper (course).
- You need Low salt soy sauce.
Charred Pork Belly Strips 🐖🍖🔥 step by step
- Dry all strips well with kitchen paper.
- Score the strips well with a fork and sharp knife..
- Add a generous amount of olive oil to a bowl. Place in strips and massage in a pinch of salt and cracked pepper well to each strip..
- Wrap each strip tightly and place in oven at 160dc for one hour..
- Add to a bow and mix welll: Juice from one squeezed lemon. One tablespoon of oil. Add light/ low salt soy sauce until juice is dark..
- Carefully remove all strips and baste all sides of each well. Put under grill at high heat and turn and paste well as often..
- Remove from grill when suitably charred..
- Enjoy with some fried onions and jasmine rice..
Charred Pork Belly Strips 🐖🍖🔥 - Thank you and good luck