Braised Chinese Pork Belly (easy and delicious)

How to Making Recipes Braised Chinese Pork Belly (easy and delicious) using 7 ingredients and 7 steps

Braised Chinese Pork Belly (easy and delicious) - - In case you have a passion for cooking and you spend numerous time in your kitchen, then most probably you have got a substantial amount of recipes available. Some cooks have an orderly group system and a few do not. If you end up typically shuffling via mounds of recipes and not finding what you are searching for, then you have to do some organizing.

You can cook Braised Chinese Pork Belly (easy and delicious) using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients make Braised Chinese Pork Belly (easy and delicious)

1. You need 600 g pork belly.
2. You need 2 spring onion.
3. You need 7 ginger(thin pieces).
4. Prepare 1 chili pepper.
5. It's 3 tbsp soy sauce.
6. It's 2 tbsp cooking wine.
7. Prepare 1 tbsp crystal sugar.

Braised Chinese Pork Belly (easy and delicious) step by step

1. Ingredient.
2. Put pork belly in cold water, turn on the heat, till boiling cook for 5 min..
3. Take the belly out, let cool, then cut into 3cm cubes. Put them in the wok, don't need add oil. pan-fry till pork oil coming out and the belly turn to brown..
4. Add crytal sugar, stir-fry till the sugar melts and turn to golden brown, add spring onion, ginger and chili pepper, i also add a star-anise..
5. Add soy sauce and wine, and 600ml hot water, lid on, simmer for 1.5 hrs..
6. After 1.5 hrs. lid off. turn up the heat, stir fry to concentrate the sauce. then it's done!.
7. Https://reurl.cc/xKo5V.

Braised Chinese Pork Belly (easy and delicious) - Thank you and good luck