Salted Pork Stew

Steps Cook Recipes Salted Pork Stew using 13 ingredients and 4 steps

Salted Pork Stew - Garnish with fresh parsley sprigs, if desired. Place the whole savory sprig in the pan. Once it has started to thicken, season with salt and pepper. Place Pork, Stock, White Wine, Bay Leaf and Parsley AND/OR Celery Stalks in a pot, bring to the boil over high heat. Salt pork and potato stew recipe. - If in case you have a passion for cooking and also you spend plenty of time in your kitchen, then most definitely you've got a considerable amount of recipes readily available. Some cooks have an orderly organization system and a few do not. If you find yourself usually shuffling through mounds of recipes and never discovering what you're searching for, then it is advisable to do some organizing.

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You can cook Salted Pork Stew using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients make Salted Pork Stew

1. It's 600 g Pork Belly *skinless.
2. It's 2 teaspoons Salt.
3. Prepare 1 teaspoon Sugar.
4. You need White Pepper OR Black Pepper.
5. It's 1000 ml Chicken Stock OR Vegetable Stock.
6. Prepare 1 cup White Wine.
7. Prepare 1 Bay Leaf.
8. You need Some Parsley Stalks AND/OR Celery Stalks *optional.
9. It's 2 Carrots.
10. Prepare 10 cm Daikon.
11. It's 2 large Potatoes.
12. You need 2 Onions.
13. You need *Note: Cabbage is also good!.

Salted Pork Stew instructions

1. Cut the skinless Pork Belly into large chunky pieces. Season with Salt, Sugar and Pepper. Keep in the fridge overnight or at leat for 2-3 hours..
2. Place Pork, Stock, White Wine, Bay Leaf and Parsley AND/OR Celery Stalks in a pot, bring to the boil over high heat. Skim off the scum on the surface, season with Salt & Pepper, reduce the heat to low, cover with a lid and simmer for 30 minutes..
3. While the pork is cooking, prepare vegetables. Cut all very vegetables into large chunky pieces, especially Potatoes because they cook quicker than Carrot and Daikon. Cut Onions into quarters and keep the root end in each piece as the root end will hold the onion layers together..
4. Before adding vegetables, skim off the fat on the surface. Add Daikon, Carrot and Potato pieces, place Onion (and Cabbage if you add) pieces on top, cover with a lid, and bring back to the boil over high heat. Once boiling, reduce the heat and simmer for 30 minutes or until all vegetables are soft..

Salted Pork Stew - Add the garlic, chile powder, cumin, oregano, bay leaf and cinnamon. Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly Better. Adjust seasoning with salt and pepper to taste. Add the olive oil to the inner pot of the Ninja Foodi and turn the sear/saute on high. Brown salt pork in spider until crisp. Put browned meat in kettle with pease, sliced potatoes, and onions. In spider add flour to grease left from browning the pork. (You need to add enough flour to absorb all the grease.). Thank you and good luck