Meat Balls, Bokchoy and Egg Soup

How to Making Recipes Meat Balls, Bokchoy and Egg Soup using 8 ingredients and 6 steps

Meat Balls, Bokchoy and Egg Soup - - When you've got a passion for cooking and you spend plenty of time in your kitchen, then most likely you've got a substantial quantity of recipes on hand. Some cooks have an orderly organization system and a few do not. If you end up usually shuffling by way of mounds of recipes and never finding what you are searching for, then it's worthwhile to do some organizing.

You can have Meat Balls, Bokchoy and Egg Soup using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients make Meat Balls, Bokchoy and Egg Soup

1. You need 4 boiled eggs.
2. You need 10 meatballs.
3. Prepare 2 bokchoy, chopped.
4. It's 2 garlics, chopped finely.
5. You need Salt.
6. You need Pepper.
7. It's Chicken powder.
8. Prepare Some water.

Meat Balls, Bokchoy and Egg Soup step by step

1. Put the oil in a pan. Stir until fragrant..
2. The add in the water and the seasonings. Taste test..
3. Then add in the eggs and meatballs. Simmer until the meatballs expand..
4. Then add in the bokchoy. Simmer until the bokchoy is soft..
5. Turn off fhe heat..
6. Serve..

Meat Balls, Bokchoy and Egg Soup - Thank you and good luck