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Vietnamese Banh Mi Sandwich with Prawn and Avocado

Steps Making Recipes Vietnamese Banh Mi Sandwich with Prawn and Avocado using 18 ingredients and 6 steps

Vietnamese Banh Mi Sandwich with Prawn and Avocado - - You probably have a passion for cooking and you spend lots of time in your kitchen, then most definitely you could have a considerable amount of recipes readily available. Some cooks have an orderly organization system and a few don't. If you end up usually shuffling by way of mounds of recipes and never discovering what you are in search of, then it is advisable do some organizing.

Vietnamese Banh Mi Sandwich with Prawn and Avocado

You can have Vietnamese Banh Mi Sandwich with Prawn and Avocado using 18 ingredients and 6 steps. Here is how you cook it.

Ingredients make Vietnamese Banh Mi Sandwich with Prawn and Avocado

  1. You need 2 small French bread (chewy French bread with some rice flour, if available).
  2. Prepare 1/2 Avocado.
  3. It's 8 Prawns.
  4. Prepare 1 tbsp ●Mayonnaise.
  5. Prepare 1 tsp ●Fish sauce.
  6. You need 1 few drops ●Lemon.
  7. You need 1 dash ●Salt and pepper.
  8. It's 1 Fresh coriander.
  9. You need 1 Butter or margarine.
  10. Prepare Pickled salad (easy-to-make amount).
  11. You need 5 cm Daikon.
  12. It's 1 small Carrot.
  13. You need 1 1/2 tbsp Fish sauce.
  14. You need 1 tbsp Sugar.
  15. It's 1 tbsp Vinegar.
  16. Prepare 1 tbsp Lemon juice.
  17. It's 1/2 clove Garlic (grated).
  18. It's 1 Takanotsume (seeded and sliced into rounds).

Vietnamese Banh Mi Sandwich with Prawn and Avocado step by step

  1. Make the namasu salad. Cut the daikon into 4-5 cm length, 5 mm width sticks. Cut the carrot into slightly thinner sticks than the daikon..
  2. Put the daikon and carrot into a bowl, sprinkle with salt (not listed), lightly mix with your hands, and leave for about 10 minutes. Squeeze out excess water, add all the seasoning ingredients, and mix altogether..
  3. Boil the prawns, cut the avocado into 1 cm cubes, add the ● ingredients, and mix together..
  4. Slice the bread lengthwise and spread the inside with butter. Fill the sandwich with the ingredients from Step 2 and Step 3 as well as the fresh coriander..
  5. The fillings will drop out when you bite into the sandwich, so wrap it in a paper napkin to eat..
  6. It's also delicious with grilled chicken marinated in fish sauce and pickled salad. "Grilled Chicken Marinated in Fish Sauce".

    https://cookpad.com/us/recipes/149509-thai-style-baked-chicken-with-fish-sauce.

Vietnamese Banh Mi Sandwich with Prawn and Avocado - Thank you and good luck