Ramen Stir Fry

How to Cook Recipes Ramen Stir Fry using 7 ingredients and 7 steps

Ramen Stir Fry - - If you have a passion for cooking and you spend numerous time in your kitchen, then more than likely you've gotten a substantial quantity of recipes available. Some cooks have an orderly group system and some don't. If you find yourself usually shuffling by mounds of recipes and never finding what you're searching for, then it's essential do some organizing.

You can have Ramen Stir Fry using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients make Ramen Stir Fry

1. Prepare 2 pkgs. Ramen noodles, any variety.
2. Prepare 2 boneless skinless chicken breast, diced.
3. Prepare 1 onion, chopped.
4. It's 1 pkg. sliced mushrooms.
5. Prepare 1 pkg. frozen stir fry vegetables.
6. Prepare 1/2 bottle Stir Fry Sauce.
7. You need Seasonings of choice: pepper, garlic powder, sesame seeds.

Ramen Stir Fry instructions

1. Season chicken with pepper and garlic powder and cook along with onions until thoroughly cooked..
2. Add in mushrooms and stir fry vegetables and continue cooking until veggies are softened..
3. There will be extra moisture in the pot from the veggies; drain off and return to pot. Add in the stir fry sauce and a few dashes of sesame seeds..
4. Meanwhile, cook ramen noodles until tender; do not use flavor packets. Discard or save for future use..
5. Once cooked, drain and add to stir fry mixture..
6. Stir well to combine and add a few more shakes of sesame seeds..
7. Enjoy with some sriracha if desired!.

Ramen Stir Fry - Thank you and good luck