Smoked ham and Ramen

Steps Cook Recipes Smoked ham and Ramen using 3 ingredients and 2 steps

Smoked ham and Ramen - Boil the water add the seasoning packet and ham bring to a boil. Great recipe for Smoked ham and Ramen. Leftovers can be used in many ways. Divide ramen noodles evenly among bowls. Nowadays, ramen is high in the running for national dish of Japan. - If in case you have a ardour for cooking and you spend a lot of time in your kitchen, then probably you have a considerable quantity of recipes readily available. Some cooks have an orderly organization system and some do not. If you find yourself typically shuffling by means of mounds of recipes and not discovering what you're looking for, then you'll want to do some organizing.

An easy curry ramen recipe that turns your leftover ham into a scrumptious one-pot dinner.

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You can cook Smoked ham and Ramen using 3 ingredients and 2 steps. Here is how you cook it.

Ingredients make Smoked ham and Ramen

1. It's 4 ounces smoked ham.
2. You need 1 package Ramen noodles with its season packet.
3. Prepare 2 cup water.

Smoked ham and Ramen step by step

1. Boil the water add the seasoning packet and ham bring to a boil..
2. Add the noodles and cook for 4 minutes done. I hope you enjoy!.

Smoked ham and Ramen - Miso Mushroom Ramen with Vegetarian Wontons and Crispy Tofu. My ideal comfort food is a bowl of noodles. Fancy or plain, it rarely matters. This smoked ham is coated in a homemade spice rub, cooked in a smoker, then brushed with a homemade brown sugar and maple glaze. This smoked ham is tender and full of flavor from the sweet and savory spice rub and glaze. It's become a must-have at all of our family celebrations. Collard greens with smoked ham hocks. Thank you and good luck