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Beef ramen

How to Making Recipes Beef ramen using 7 ingredients and 7 steps

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Beef ramen

The special noodles used in this dish are made using a unique, rich mineral water.

The result is a firm, flavorful.

You can cook Beef ramen using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients cook Beef ramen

  1. You need 300 g Instant noodles.
  2. Prepare 3 garlic cloves.
  3. Prepare 1 bunch spring onions.
  4. It's 1 bunch coriander.
  5. You need 200 g beef steak.
  6. Prepare 1 green pepper.
  7. Prepare 2 table spoons of miso paste.

Beef ramen instructions

  1. Wash and chop all the vegetables. Chop the meat into thin slices.
  2. First boil the meat until tender. Boil the noodles too then run cold water through and set aside..
  3. In a separate pan, at two table spoons of olive oil then first stir fry the onions and garlic. Till nice and golden brown..
  4. Add the pre-boiled meat and cook for two mins..
  5. Add the green pepper and coriander.
  6. In a bowl add 500ml water and mix with the miso paste..
  7. Pour the miso paste mixture into the pan and let it come to a boil..

Beef ramen - This recipe for beef ramen is comfort in a bowl. See more ideas about Ramen recipes, Beef ramen recipe, Recipes. I've never considered ramen a guilty pleasure because - well Ramen - Be sure to keep these noodles uncooked, feel free to use whichever kind is your favorite. A Chinese takeout favorite—beef with broccoli—cooked with ramen noodles means this is one completely filling meal. Beef Ramen is a Japanese noodle dish made out of wheat noodles served in a beef stock based soup, often flavoured with soy sauce or miso then topped with different ingredients ranging from sliced beef. Beef Ramen Noodle Recipe is a quick stir fry using ramen noodles, beef, and vegetables, with a Make this Beef Noodle Stir Fry for a quick and easy dinner tonight! Ramen Noodles are all the rage. Thank you and good luck