Pork Ramen noodles
How to Cook Recipes Pork Ramen noodles using 7 ingredients and 4 steps
Pork Ramen noodles - - You probably have a passion for cooking and you spend plenty of time in your kitchen, then most definitely you may have a considerable quantity of recipes available. Some cooks have an orderly organization system and some do not. If you find yourself typically shuffling by way of mounds of recipes and not discovering what you are in search of, then you must do some organizing.
You can have Pork Ramen noodles using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients cook Pork Ramen noodles
- You need slices Roast pork.
- It's 6 packs noodle.
- It's 1 tea spoon miso paste.
- Prepare 1 cup soy sauce.
- You need 1 table spoon of dashi.
- Prepare 1 cup water.
- You need to taste Salt.
Pork Ramen noodles instructions
- First boil the noodles and drain the water. I added some olive oil to prevent them from sticking together but that's up to you..
- Next we prepare the miso base for the noodles. Pour your soy in the pan and heat. Add miso paste and dashi in the boiling soy. When they dissolve add your water and cover. When it boils the base is ready..
- Serve the noodles first then pour the base over the noodles. I added my pork slices on top and Nori (sea weed)..
- Serves four perfectly.
Pork Ramen noodles - Thank you and good luck