Mike's Spicy Oysters Ramen

How to Cook Recipes Mike's Spicy Oysters Ramen using 23 ingredients and 7 steps

Mike's Spicy Oysters Ramen - - When you've got a passion for cooking and also you spend plenty of time in your kitchen, then most likely you've a substantial amount of recipes available. Some cooks have an orderly group system and some do not. If you find yourself usually shuffling through mounds of recipes and never finding what you're searching for, then it is advisable do some organizing.

You can have Mike's Spicy Oysters Ramen using 23 ingredients and 7 steps. Here is how you cook that.

Ingredients cook Mike's Spicy Oysters Ramen

1. It's Spicy Oysters Ramen.
2. Prepare 3 Ramen Noodles [discard flavor packets].
3. Prepare 1 cup Oyster Mushrooms [rough chop].
4. It's 1/2 cup Oyster Sauce.
5. You need Siracha Sauce [I used 2 tablespoons].
6. You need 4 clove Fresh Garlic [smashed and chopped].
7. You need 1 cup Cabbage [ thin sliced - not pictured].
8. It's 1 cup Fresh Sprouts.
9. You need 1/3 cup Chives.
10. You need 1/2 cup Celery [julienned].
11. Prepare 1 cup Snap Peas.
12. It's 1 tbsp Soy Sauce.
13. Prepare 1 tsp Red Pepper Flakes.
14. Prepare 1 1/2 tbsp Wok Oil With Garlic.
15. Prepare Options.
16. Prepare 1 can 8 oz Chilled Raw Oysters [in their own juices].
17. Prepare Carrots [julienned].
18. You need Quality Fish Sauce.
19. Prepare Fresh Ginger.
20. You need 4 large Boiled Eggs.
21. Prepare Kitchen Equipment.
22. Prepare 1 Wok.
23. Prepare 1 Pair Tongs.

Mike's Spicy Oysters Ramen step by step

1. Here's what you'll need. The options are to the right side of photo..
2. Gather all of your fresh vegetables and chop those vegetables that need to be. If you're opting for the ingredients in the Options section - add them at the same time as the rest of your ingredients. Except for your fresh oysters. Add them just before you add your noodles..
3. Boil Ramen Noodles for 2 1/2 minutes. Drain. Evenly coat noodles lightly with Wok Oil and mix well to keep them from drying out. Place in a sealed container until you're ready for them. ● Tip: When draining your noodles in the sink - drain your water slowly. Otherwise, if you just dump quickly - the boiled water will seize up in the drain and force water back up from drain and hit your noodles. Yuck!.
4. Heat your Wok and add Wok Oil. Add your Red Pepper Flakes..
5. Add your vegetables to your high heated Wok and cook on high for 2 minutes. Also, add Oyster Sauce and Siracha. Stir regularly. You don't want to burn your garlic!.
6. Add your Ramen Noodles to your Wok and mix quickly until noodles are completely coated..
7. Serve immediately with sides of Siracha and Soy Sauce. Feel free to garnish this dish as you wish. Cilantro, Parsley, Jalapeños, boiled eggs and a wedges of lime all go great with this dish. Enjoy!.

Mike's Spicy Oysters Ramen - Thank you and good luck