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My first home made baklava

How to Making Recipes My first home made baklava using 4 ingredients and 1 steps


My first home made baklava - That Skinny Chick Can Bake, Anh Wright ile birlikte. This baklava makes a special gift and is also fun to put on a party planner. — Jesse Zipursky, San Ramon, California. Baklava is yummy…but it's yummiest when it's homemade. And it doesn't have to be my home that makes it. Baklava is a rich, sweet pastry featured in many cuisines of the former Ottoman countries. - When you've got a ardour for cooking and also you spend a number of time in your kitchen, then more than likely you've got a substantial amount of recipes readily available. Some cooks have an orderly group system and some don't. If you end up usually shuffling by way of mounds of recipes and never finding what you are looking for, then you might want to do some organizing.

My first home made baklava

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You can cook My first home made baklava using 4 ingredients and 1 steps. Here is how you cook it.

Ingredients make My first home made baklava

  1. It's strudel pastry.
  2. You need melted butter.
  3. You need honey.
  4. Prepare roasted nuts mix grinded.

My first home made baklava step by step

  1. Put many layers of strudel pastry on top of each other,making sure to put melted butter, honey and grinded nuts between the layers. Bake it in the oven till crispy. Add more honey at the end..

My first home made baklava - Baklava yufkası ile çok kolay havuç baklavası yapabilirsiniz. Chinese Chicken Noodle Soup is easy to make. Add some nice Chinese vegetables like Chinese spinach. First slice off the meat from the drumsticks. The bones can be used in the soup broth. Thank you and good luck