Chocolate delight cupcakes
How to Making Recipes Chocolate delight cupcakes using 20 ingredients and 13 steps
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A long time ago, I used to think that homemade cupcakes were.
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You can have Chocolate delight cupcakes using 20 ingredients and 13 steps. Here is how you achieve it.
Ingredients make Chocolate delight cupcakes
- Prepare 48 g all purpose flour.
- It's 23 g cocoa powder.
- You need 1/2 tsp baking powder.
- Prepare 1/4 tsp baking soda.
- It's 1 pinch salt.
- You need 1 large egg.
- Prepare 100 g granulated brown sugar.
- You need 40 ml oil.
- You need 1 tsp vanilla.
- It's 60 ml buttermilk.
- It's Cream cheese filling.
- It's 70 g cream cheese.
- You need 50 g icing sugar.
- You need 1 tsp vanilla.
- It's 4 strawberries (chopped).
- You need Swiss meringue buttercream.
- Prepare 3 large egg whites.
- It's 200 g caster sugar.
- You need 227 g unsalted butter (softened).
- Prepare 2 tsp vanilla.
Chocolate delight cupcakes instructions
- Combine the flour, cocoa powder, baking powder, baking soda and salt in a large bowl and mix..
- In another bowl combine the egg, sugar, oil, and vanilla. Whisk until lighter..
- Mix the wet ingredients into the dry ingredients carefully. Don't over mix..
- Add half the butter milk and stir, then add the other half and mix in..
- Put into greased cupcake cases and bake at 175*c for around 18- 20 minutes.
- Whisk together the cream cheese, icing sugar and vanilla until combined. Then stir in the chopped strawberries..
- When the cupcakes are completely cool cut out a hole in the middle with a small circle cutter, twist and remove the centre (not all the way down).
- Add the strawberry cream cheese filling.
- Put the egg whites and sugar into a glass bowl over a pan with boiling water. Do not let the boiling water touch the bottom of the bowl..
- Whisk together over the heat for around 3 minutes until it reaches 71*c then place into a stand mixer and mix until stiff peaks form..
- Add the softened butter bit by bit whilst whisking, then add the vanilla..
- Using a large rose tip pipe the buttercream over the cupcakes. Start in the centre and go around in tight circles..
- Enjoy!.
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