Chocolate Cupcakes

How to Making Recipes Chocolate Cupcakes using 16 ingredients and 6 steps

Chocolate Cupcakes - - When you have a passion for cooking and also you spend a lot of time in your kitchen, then almost certainly you have a substantial quantity of recipes readily available. Some cooks have an orderly organization system and a few don't. If you find yourself typically shuffling by way of mounds of recipes and never finding what you are on the lookout for, then it's worthwhile to do some organizing.

You can have Chocolate Cupcakes using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients cook Chocolate Cupcakes

1. It's 1 3/4 cup all-purpose flour.
2. It's 1 3/4 cup white sugar.
3. Prepare 3/4 cup cocoa powder.
4. Prepare 2 tsp baking soda.
5. Prepare 1 tsp baking powder.
6. It's pinch salt.
7. It's 1/2 melted coconut oil.
8. You need 2 large eggs.
9. You need 1 cup buttermilk.
10. It's 1 tsp vanilla extract.
11. You need 1 cup hot water.
12. It's To Make Buttercream (top part is for cupcakes).
13. Prepare 1 cup melted butter.
14. It's 3/4 cup cocoa.
15. It's 2 tbsp cream/ whole milk (may need more).
16. It's 3 1/2 cup powdered sugar (may need more).

Chocolate Cupcakes step by step

1. Preheat oven to 350°F and line a cupcake pan with cupcake liners..
2. In large bowl, stir together flour, sugar, cocoa, baking soda, baking powder, and salt..
3. In a medium-sized bowl, beat coconut oil, eggs, buttermilk and vanilla with hand mixer till combined. Add dry ingredients to wet ingredients and stir until combined. Pour in hot water and mix together..
4. Pour batter evenly into each cupcake liner filling 3/4 full. Bake at 18-22 minutes. Place toothpick or cake tester in the center of cupcake to check if it comes out clean.

   Let cool before frosting..

5. To make buttercream frosting:.
6. Just throw all the ingredients of the icing and throw them in a bowl! Mix with hand mixer, and scrape them onto the cupcakes!.

Chocolate Cupcakes - Thank you and good luck