Pineapple Stuffing "Cupcakes"with Cinnamon Buttercream Drizzle
Steps Making Recipes Pineapple Stuffing "Cupcakes"with Cinnamon Buttercream Drizzle using 8 ingredients and 7 steps
Pineapple Stuffing "Cupcakes"with Cinnamon Buttercream Drizzle - - You probably have a passion for cooking and also you spend a number of time in your kitchen, then almost certainly you will have a substantial amount of recipes available. Some cooks have an orderly group system and some do not. If you end up often shuffling by mounds of recipes and never finding what you're in search of, then you want to do some organizing.
You can have Pineapple Stuffing "Cupcakes"with Cinnamon Buttercream Drizzle using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients cook Pineapple Stuffing "Cupcakes"with Cinnamon Buttercream Drizzle
- Prepare 1/2 cup margarine.
- Prepare 1 cup sugar.
- You need 4 eggs.
- It's 5 slices white bread cubed.
- Prepare 20 oz can of crushed pineapple drained.
- It's 1/4 cup prepared buttercream icing(I used Duncan Hines).
- Prepare 1 tbsp milk.
- It's 1/2 tsp cinnamon.
Pineapple Stuffing "Cupcakes"with Cinnamon Buttercream Drizzle instructions
- Preheat oven to 350..
- Cream margarine and sugar..
- Add eggs one at a time until incorporated well..
- Mix in cubed bread and drained pineapple..
- In a well sprayed muffin tin spoon pineapple stuffing mix 3/4 full. Bake 20-25 minutes or until butter knife inserted comes out clean..
- Warm icing,milk and cinnamon in microwave on 10 second intervals until a "drizzle consistency" is achieved..
- Remove from a muffin pan, plate and drizzle with icing. Enjoy!!.
Pineapple Stuffing "Cupcakes"with Cinnamon Buttercream Drizzle - Thank you and good luck