Green Vegetable Pathia Curry🌿🌱

Steps Cook Recipes Green Vegetable Pathia Curry🌿🌱 using 17 ingredients and 5 steps

Green Vegetable Pathia Curry🌿🌱 - Chicken Pathia Curry is a British curry house favorite prepared with characteristic hot, sweet 'n sour flavors. Pathia curry sauce is gaining in popularity as it For example, one can make a lamb pathia (use green Papaya paste to tenderize the meat), vegetable pathia or even a prawn (shrimp) pathia. Thai curries are fast and easy meal solutions when you start with a prepared curry paste and doctor it up with fresh herbs. Spicy green curry paste pairs perfectly with the sweetness of butternut squash and bell peppers. For a striking color contrast, spoon over black forbidden rice or red Himalayan rice. - When you've got a passion for cooking and you spend a lot of time in your kitchen, then almost definitely you've a considerable amount of recipes on hand. Some cooks have an orderly organization system and a few don't. If you find yourself typically shuffling through mounds of recipes and never discovering what you are on the lookout for, then you might want to do some organizing.

But of course, like most curries, it's quite Chicken pathia is a supremely healthy curry recipe!

It's true… while there are so many delicious curries out My favourite is vegetable curry with as many vegetables as I have available, it changes each time.

You can have Green Vegetable Pathia Curry🌿🌱 using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients cook Green Vegetable Pathia Curry🌿🌱

1. It's 1 sprig fresh curry leaves.
2. You need 2 juicy limes.
3. Prepare 1 small handful of fresh coriander.
4. Prepare 2 cups mixed seasonal green veg (beans, cabbage, peas, chard, spinach, courgette.
5. You need 2 green cardamon pods.
6. Prepare 2 black cardamom pods.
7. It's 1 teaspoon turmeric (fresh or powdered).
8. Prepare 1 teaspoon mustard seeds.
9. It's 1 teaspoon cumin seeds.
10. Prepare 2 inch block of coconut cream (grated).
11. Prepare 3 green chilli and 1 large red for garnish.
12. Prepare 3 cloves garlic.
13. It's 1 thumb of ginger.
14. Prepare 2 organic white or brown onions.
15. It's 1 pinch sugar.
16. You need 2 small red onions (1 for curry, 1 for garnish).
17. Prepare 1 chunk cucumber for garnish.

Green Vegetable Pathia Curry🌿🌱 step by step

1. Heat a little oil and fry mustard and cumin seeds and cardamon pods until the seeds pop. Add half of the curry leaves (they may splutter) and the powdered spices..
2. Finely chop the onion and add to the pan and stir until covered in the spice mix. Reduce heat, add a splash of water and cover with a lid. Cook the onion for at least 10 minutes until they go sticky and sweet. You can add a little water if needed to stop sticking or burning..
3. Peel and crush the garlic and add to the pan. Add the green chillis (put a little slice into the side of the chilli if you like a hot curry 🌶 fry gently for a few minutes but don’t the mixture over brown or it will be bitter..
4. Add the powdered spice to the pan. Grate the tomatoes into the pan (discard the skins), add the bay leaf and let the mixture gently bubble..
5. Add the green vegetable to the pan and gently simmer until almost cooked. Add the grated coconut into the pan and simmer until the sauce thickens. Add the fresh curry leaves, juice of the lime (and a little zest if it’s unwaxed) and plenty of chopped coriander. Garnish with Very finely cubed cucumber and red onion and a wedge of lime. This is nice with saffron brown rice and kachumber salad (see my recipe).

Green Vegetable Pathia Curry🌿🌱 - Most relevant Best selling Latest uploads. How to cook curry of green vegetables and potatoes in traditional way. Enjoy all the authentic trimmings of Thai green curry without the meat. Learn how to make an easy vegan option with gluten-free options. Real Vegan Thai Green Curry With Gluten-Free Options. Pathia Curry is a rich, sweet, hot and sour indian curry which is full of flavour. Full recipe with a prawn version. Thank you and good luck