Chicken Satay (Sate Ayam) with Peanut Sauce
Steps Making Recipes Chicken Satay (Sate Ayam) with Peanut Sauce using 18 ingredients and 10 steps
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You can have Chicken Satay (Sate Ayam) with Peanut Sauce using 18 ingredients and 10 steps. Here is how you cook it.
Ingredients make Chicken Satay (Sate Ayam) with Peanut Sauce
- You need 1/2 kg chicken breast.
- Prepare 1 cup sweet soy sauce.
- You need 2 tbsp margarine.
- You need 1 tbsp lemon juice.
- Prepare 2 pcs Skewer sticks.
- It's Peanut sauce:.
- You need 250 gr peanut.
- You need 1 red onion.
- It's 3 garlic cloves.
- Prepare 3 long red chilies.
- It's 2 kaffir lime leaves.
- You need 3 candle nuts.
- Prepare 3 tbsp sweet soy sauce.
- It's 1 tsp salt.
- You need 1 tbsp palm sugar.
- Prepare 200 ml water.
- Prepare 2 tbsp cooking oil.
- It's Cooking oil to fry peanuts.
Chicken Satay (Sate Ayam) with Peanut Sauce instructions
- Dice chicken breat (i like it small pieces), skewer them with skewer sticks..
- Mix sweet soy sauce, lemon juice, and margarine well..
- Coat chicken skewers with the mixture of sweet soy sauce and margarine..
- Grill them properly (electric, charcoal, or just on the pan are fine)..
- Peanut sauce: fry peanuts, grind them, put aside..
- Grind red onion, garlics, kaffir lime leaves, candlenuts, palm sugar, salt, long red chilies..
- Pre-heat 2 tbsp cooking oil in saute pan, add ground spices, stir it until it cooks well, add water, stir it and wait until the water boils..
- Add gound peanuts, mix well,.
- Add sweet soy sauce, stir it for 5 mins..
- Serve chicken satay with peanut sauce..
Chicken Satay (Sate Ayam) with Peanut Sauce - Thank you and good luck