Spiced Fish FiloParcel

Steps Making Recipes Spiced Fish FiloParcel using 16 ingredients and 9 steps

Spiced Fish FiloParcel - - When you've got a passion for cooking and also you spend a lot of time in your kitchen, then almost certainly you have got a substantial quantity of recipes readily available. Some cooks have an orderly organization system and a few don't. If you find yourself usually shuffling through mounds of recipes and not finding what you're on the lookout for, then you must do some organizing.

You can cook Spiced Fish FiloParcel using 16 ingredients and 9 steps. Here is how you achieve that.

Ingredients make Spiced Fish FiloParcel

1. Prepare 4 sheets filo (2 per parcel).
2. Prepare melted butter to brush pastry.
3. Prepare 6 king prawn.
4. You need 2 sml fillet of fish, basa, salmon, cod etc your choice.
5. Prepare 1 sml brown onion.
6. Prepare 1 garlic clove.
7. You need big handful frozen peas.
8. It's 1 tsp turmeric.
9. Prepare 1 tsp garam masla.
10. It's 1 tsp cumin.
11. You need 1/2 tsp black mustard seeds.
12. It's 1 red chilli.
13. It's 1 tsp ground coriander.
14. Prepare 1/2 bunch fresh coriander.
15. It's 1/2 tin coconut milk.
16. Prepare to taste salt and pepper.

Spiced Fish FiloParcel step by step

1. In a pan heat some oil and butter and lightly fry the onion and all the spices..
2. Add the coconut milk to the spices and bring to a simmer..
3. Add the fish and poach..
4. Add the chilli and frozen peas and stir through..
5. Take off the heat and allow to cool..
6. Chop the coriander and add to the mixture..
7. Lay one filo sheet like a square on a board and brush with butter, place another sheet on top with the corner in the middle at the top so there are corners sticking out all the way around, brush with butter again and spoon the fish mixture into the centre of the pastry. They bring the corners all together and scrunch up at the top and brush with butter again (grate a little parmesan on top if you like, optional).
8. Pop into a preheated oven, about 190, for aprox 20mins or until piping hot..
9. Serve with a side salad and turmeric roasties..

Spiced Fish FiloParcel - Thank you and good luck