Samosa made by Whole Wheat Aata

Steps Making Recipes Samosa made by Whole Wheat Aata using 15 ingredients and 9 steps

Samosa made by Whole Wheat Aata - - When you have a passion for cooking and also you spend lots of time in your kitchen, then almost certainly you could have a considerable quantity of recipes readily available. Some cooks have an orderly group system and a few don't. If you end up usually shuffling via mounds of recipes and not finding what you are searching for, then it's good to do some organizing.

You can have Samosa made by Whole Wheat Aata using 15 ingredients and 9 steps. Here is how you achieve it.

Ingredients cook Samosa made by Whole Wheat Aata

1. It's 250 gm wheat flour.
2. It's 50 ml water.
3. You need 1 tsp Ajwain.
4. It's As per taste Salt.
5. You need 2 Potatoes.
6. It's 1/2 cup Peas.
7. Prepare 1 tsp Dhaniya Powder.
8. You need 1 tsp Garam Masala.
9. It's 1 tsp Amchoor.
10. You need 2 Green Chillies.
11. It's 1/2 tsp Hing.
12. Prepare As required coriander Leaves.
13. You need 2 tsp Ghee.
14. It's as needed Oil for fry.
15. It's 1 tsp Jeera.

Samosa made by Whole Wheat Aata instructions

1. Mix the flour with Ghee,Ajwain and Salt According to the Taste.
2. Knead and make tight dough.
3. For the Stuffing take Boiled Potatoes.
4. Two Teaspoon Oil and add Jeera,Dhaniya Powder,Garam Masala and Mashed Potatoes.
5. Add Peas and Dhaniya Leaves.
6. Mix it well and Add Green Chillies.
7. Flatten the Aata fill the Stuffing.
8. Fry it on medium flame.
9. Enjoy the with Chutney.

Samosa made by Whole Wheat Aata - Thank you and good luck