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Pastry samosa

Steps Making Recipes Pastry samosa using 5 ingredients and 4 steps


Pastry samosa - This Samosa Pastry recipe is Excellent and find more Great recipes, tried & tested recipes from About Samosa Pastry Recipe: Fill this basic samosa dough with anything spicy and delicious stuffing. Puff Pastry Samosa - the famous samosa made easy with puff pastry - with holidays around the corner, these would make great appetizer! Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy Samosa is a deep fried pastry with a spiced filling usually made with potatoes, spices and herbs. The Samosa, a pastry from the Indian Subcontinent, is a famous and well-loved street food. In this recipe, you will learn how to make your own samosa pastry. - When you've got a passion for cooking and you spend numerous time in your kitchen, then almost definitely you've got a considerable quantity of recipes on hand. Some cooks have an orderly organization system and some do not. If you end up usually shuffling via mounds of recipes and not discovering what you're in search of, then you'll want to do some organizing.

Pastry samosa

ANKO is Taiwan high quality Samosa Pastry machine manufacturer and Samosa Pastry production turnkey provider.

Unlike traditional samosas, these are made with puff pastry for a buttery, flaky crunch.

You can cook Pastry samosa using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients make Pastry samosa

  1. You need 2 cup flour.
  2. You need 1/2 cup corn flour.
  3. Prepare Pinch salt.
  4. You need Oil.
  5. It's Fillings any of your choice.

Pastry samosa instructions

  1. In a bowl add dry ingredients and mixed,add oil keep mixing it then make a dough..
  2. Divide the dough into 8 pieces. Roll each dough into a flat round shape and spray oil on it then sprinkle flour. Take another flat round shaped dough and place on top of the other dough, Continue the process till you finish all..
  3. Bake on medium heat both sides and divide it into 3 and by separating each part..
  4. Take 1 by 1 and rap it till you finished all.then fry and enjoyed.

Pastry samosa - Samosas are a lovely, famous Indian snack that is loved by people of all ages. Samosas are a famous Indian snack that can probably be found anywhere in the world! Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. These stuffed savory pastries are a traditional Indian favorite. Hold the samosa in one hand and gently fold over the "lid" making sure that you leave no holes at the corners. Thank you and good luck