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Samosa

Steps Cook Recipes Samosa using 9 ingredients and 9 steps

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Samosa

A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas.

Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat.

You can cook Samosa using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients make Samosa

  1. Prepare Samosa sheets/wraps.
  2. It's 2 cups flour.
  3. Prepare 1 tspn Salt.
  4. You need 2 tspn Oil.
  5. You need 1 tspn Baking powder.
  6. You need Filling.
  7. It's Cabbage.
  8. It's Half kilo beef(cooked).
  9. You need Spices.

Samosa step by step

  1. Mix all d dry ingredients in a bowl mix,add oil n mix thoroughly. Gradually add water and make a dough. Knead for at least 5mins then make small balls..
  2. Dust work surface and roll out d ball. Brush with some oil sprinkle some flour and put another rolled ball on top of d first one..
  3. Do the same to d rest and roll out all of them again.
  4. Put in a pan and toast.then slowly separate them..
  5. Fry cooked minced beef in hot oil add cabbage and spices stir fry and let steam for some minutes. Lay samosa sheet..
  6. Add the filling,make triangular shape and seal with water or flour paste..
  7. Deep fry in hot oil.
  8. Done.
  9. .

Samosa - Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. I made this Samosa Chaat the day I made homemade Samosa but I couldn't get around sharing it until today. Thank you and good luck