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Samosa

Steps Making Recipes Samosa using 8 ingredients and 4 steps

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Samosa

A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas.

Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat.

You can cook Samosa using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients make Samosa

  1. Prepare 2 cups flour.
  2. It's Pinch salt.
  3. Prepare 2 table spoon oil.
  4. It's For filling.
  5. Prepare Mince meat.
  6. It's Seasoning.
  7. It's Salt.
  8. Prepare Oil.

Samosa instructions

  1. Mix flour, salt and oil and add water to form a dough.
  2. Divide the dough into equal size and roll it and preheat it.
  3. Cut it into four triangle.
  4. Give it a samosa shape and add the filling.

Samosa - Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. I made this Samosa Chaat the day I made homemade Samosa but I couldn't get around sharing it until today. Thank you and good luck