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Samosa

Steps Making Recipes Samosa using 8 ingredients and 5 steps

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Samosa

A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas.

Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat.

You can cook Samosa using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients cook Samosa

  1. It's Flour.
  2. Prepare Oil.
  3. Prepare Pinch salt.
  4. It's For the fillings.
  5. It's Meat.
  6. You need Maggi.
  7. You need Onions.
  8. You need Green pepper.

Samosa step by step

  1. Make your batter with flour, pinch of salt and water with small oil.
  2. Use a clean paint brush and apply the batter on a frying pan on a low heat and allow it for some minutes, then turn the other side..
  3. Continue until u finish the batter and cut your samosa.
  4. Wash the meat and season it, add little oil, onions and allow it to cook, after its done, grind the meat and cut ur green pepper and mix it together..
  5. Fill inside the samosa and fry until its golden brown..

Samosa - Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. I made this Samosa Chaat the day I made homemade Samosa but I couldn't get around sharing it until today. Thank you and good luck