Chocolate Nutella Dry Fruit Samosa

How to Cook Recipes Chocolate Nutella Dry Fruit Samosa using 7 ingredients and 8 steps

Chocolate Nutella Dry Fruit Samosa - - When you have a ardour for cooking and you spend lots of time in your kitchen, then more than likely you might have a substantial amount of recipes available. Some cooks have an orderly group system and a few do not. If you find yourself often shuffling through mounds of recipes and never finding what you're searching for, then you might want to do some organizing.

You can cook Chocolate Nutella Dry Fruit Samosa using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients make Chocolate Nutella Dry Fruit Samosa

1. Prepare 1 cup Maida.
2. It's 2 tbsp ghee.
3. Prepare as required Water.
4. Prepare as required chopped (almonds,cashews walnuts,almonds,figs,dates,raisins etc).
5. Prepare 1 tsp milk powder.
6. You need 1 tsp Nutella.
7. You need 1 tbsp Semi melted chocolate.

Chocolate Nutella Dry Fruit Samosa step by step

1. Take Maida And Ghee Mix together..
2. Make dough with warm water..keep a side for 10 min.
3. In Another bowl take chopped dry fruits..
4. Add milk powder and nutella liquid chocolate mix well..
5. Make small balls from the dough.roll into chapati.cut into Half...
6. Than take one half give shape of samosa..put filling inside..and stick with water.
7. Fry them on medium heat until golden brown..
8. As done take them out on tissue to remove extra oil..

Chocolate Nutella Dry Fruit Samosa - Thank you and good luck