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Beef samosa

Steps Making Recipes Beef samosa using 4 ingredients and 9 steps


Beef samosa - Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory. Number one son is very fond of samosas and beef samosas are among his favourites. He gets them almost every Saturday morning from a stall at the St. - If you have a ardour for cooking and also you spend numerous time in your kitchen, then most definitely you've a considerable quantity of recipes available. Some cooks have an orderly organization system and a few do not. If you find yourself usually shuffling by mounds of recipes and never discovering what you are in search of, then it is advisable to do some organizing.

Beef samosa

All ingredients and steps are given in detail.

You can make beef samosa recipe.

You can have Beef samosa using 4 ingredients and 9 steps. Here is how you achieve it.

Ingredients cook Beef samosa

  1. Prepare 2 cups flour and 1/4 (for paste).
  2. You need Salt.
  3. Prepare Cooking Oil.
  4. Prepare 2 cups Fried minced beef for filling.

Beef samosa instructions

  1. In a bowl mix flour, salt and warm water to form a soft dough not too hard or too soft. Cover for 20min..
  2. Take the dough and divide into small balls. I divided into 8 but I saw it was small so I divided to four..
  3. Take one ball and place on a floured surface, take another ball, deep in cooking oil and place on top of the previous ball and roll them together thinly into a big round shape. Let them be levelled together..
  4. Fry it in a frying pan until small bubbles appear then flip the other side too. (Do not over fry please). Remove and put aside, cover don't let air dry it. Repeat the same process on remaining doughs..
  5. Take one piece and separate the sheets gently, don't overpull. After you've separate, cut them into 4 equal triangles. Repeat the same on other pieces..
  6. Take one triangle and fold into a cone then apply paste to hold the endings..
  7. Fill the cone with a table spoon of minced beef filling then seal. Repeat the process on all..
  8. Heat oil in a frying pan and fry until golden brown. Then drain them in a paper towel..
  9. Buon appetito.

Beef samosa - Learn how to make Crunchy Beef Samosa. www.munatycooking.com Since I started blogging dining at restaurants has not been the same. I use to order, wait patiently and then enjoy my meal while engaging in whatever conversation was taking place. Make a spicy beef packet, great for potluck or finger food snack. Brought them to a get together and everyone enjoyed them told me I could make them again. Check out the Beef Samosa Recipe in Urdu. Learn how to make best Beef Samosa Recipe, cooking at its finest by chef at Masala TV Also Check Beef Samosa Recipe, ingredients and complete Method. Thank you and good luck