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Veggie Baked Samosa

Steps Making Recipes Veggie Baked Samosa using 21 ingredients and 4 steps


Veggie Baked Samosa - - If you have a ardour for cooking and you spend a number of time in your kitchen, then most likely you've a substantial amount of recipes available. Some cooks have an orderly group system and some do not. If you find yourself usually shuffling by means of mounds of recipes and not discovering what you are looking for, then you must do some organizing.

Veggie Baked Samosa

You can have Veggie Baked Samosa using 21 ingredients and 4 steps. Here is how you achieve it.

Ingredients make Veggie Baked Samosa

  1. Prepare 1 tablespoon vegetable oil.
  2. You need 1 Chopped onion.
  3. It's 3 Garlic cloves chopped.
  4. Prepare 2 medium sized boil Potatoes.
  5. You need 300 grams Chopped Cabbage.
  6. Prepare As per taste salt.
  7. You need 1/2 teaspoon Turmeric powder.
  8. Prepare As per taste Green chillies.
  9. Prepare As per taste Chilli flakes.
  10. You need 1/4 cup Corn.
  11. You need 2 teaspoons Mango powder.
  12. Prepare 2 teaspoons Garam Masala.
  13. Prepare 1 teaspoon Jeera.
  14. Prepare Pinch Hing.
  15. It's For the Pastry:.
  16. You need 250 gms All-purpose Flour.
  17. It's 1 teaspoon salt.
  18. You need 3 tablespoons oil.
  19. You need 1 teaspoon Baking soda.
  20. You need 2 teaspoons Curd.
  21. It's 2 teaspoons ajwain.

Veggie Baked Samosa step by step

  1. First of all, make the Pastry, mix flour and salt into a bowl. Add the oil, baking soda, ajwain, mix it, now add curd and water, make the dough and cover it with a wet cloth and keep aside for 10 minutes..
  2. To make the filling, heat the oil in a pan, add the Jeera, garlic and onion, pinch of Hing, Mango powder and Garam Masala, mix it well for 5-6 minutes. Now add mashed potatoes and chopped cabbage mix and covered it for 10- 16 minutes then turn off the flame and leave to cool..
  3. Now take the dough make the small puri, cut into the center and make the triangle and now stuff the vegetable..
  4. After making all samosa, preheat the oven at 350 F for 5-6 minutes. Take a baking pan and grease with Butter. Keep all samosa apply the oil and back for 40-45 minutes at the same temperature. All samosa come brown colour, take it out. Serve with Sauce or Chutney..

Veggie Baked Samosa - Thank you and good luck