Samosa In Wheat Flour Flat Bread Grilled
Steps Cook Recipes Samosa In Wheat Flour Flat Bread Grilled using 19 ingredients and 9 steps
Samosa In Wheat Flour Flat Bread Grilled - - When you have a passion for cooking and also you spend plenty of time in your kitchen, then most definitely you've got a substantial amount of recipes available. Some cooks have an orderly group system and some do not. If you end up usually shuffling by means of mounds of recipes and never discovering what you're searching for, then it's worthwhile to do some organizing.
You can have Samosa In Wheat Flour Flat Bread Grilled using 19 ingredients and 9 steps. Here is how you achieve it.
Ingredients cook Samosa In Wheat Flour Flat Bread Grilled
- Prepare For Dough.
- You need 1 cup wheat flour.
- It's as per taste Salt.
- You need 1 tsp baking powder.
- It's 3-4 tbsp curd.
- You need as required Water.
- It's Stuffing.
- You need 2 boiled potatoes.
- It's 1 Chopped onions.
- Prepare 1/8 cup green peas frozen.
- Prepare 1 tsp cumin+ fennel + coriandor seeds.
- Prepare 1/2 tsp green chilli ginger paste.
- You need Pinch asafoetida.
- You need 1/8 turmeric powder.
- You need 1/2 tsp red chilli powder.
- You need 1/2 tsp dry mango powder.
- You need 1/2 tsp samosa masala.
- It's as per taste Salt.
- You need 1 tbsp Chopped coriander.
Samosa In Wheat Flour Flat Bread Grilled instructions
- Take kneading plate sieve flour add salt baking soda, curd.
- Knead the dough required add water and knead stiff dough. Add tsp oil knead for 5 min. Give rest for 15 min.
- Make Stuffing: In a pan on Medium flame add oil, cumin, coriandor seeds, fennel seeds, asafoetida, green chilli ginger paste, Chopped onions, saute it for a min till golden add green peas, and all masalas.
- Add salt, boil smash Potatoes mix it. Add coriandor. Stuffing is ready..
- Now knead the dough again make equal 3 parts. Dust the rolling pin. Place the dough..
- Roll thick oval shape. Prick it with fork. On half side spread green chutney and another half sweet Chutney or ketchup.
- Place stuffing on half. Close it half.
- Heat up a pan drizzle oil. Place the stuff samosa. Make another and place it on heat pan. Close the lid and cook for 5 min..
- Turn when one side get golden. Roast it from all sides. Now cut it and serve hot..
Samosa In Wheat Flour Flat Bread Grilled - Thank you and good luck