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Ring Samosa

Steps Cook Recipes Ring Samosa using 19 ingredients and 11 steps

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Ring Samosa

This is a very unique recipe of samosa which is very easy and attractive to.

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You can cook Ring Samosa using 19 ingredients and 11 steps. Here is how you cook it.

Ingredients make Ring Samosa

  1. Prepare 1.5 cup all-purpose flour (maida).
  2. It's 1/4 tsp carom seeds.
  3. It's 1/4 tsp salt.
  4. It's 1 tbsp oil.
  5. Prepare Water for kneading.
  6. You need Oil for frying.
  7. You need 1 cup boiled potatoes.
  8. It's 1 cup boiled peas.
  9. You need 1/2 cup coriender leaves, chopped.
  10. You need 1/4 tsp cumin seeds.
  11. Prepare 1/8 tsp coriender seeds.
  12. Prepare 1/2 tsp dry mango powder.
  13. It's 1/2 tsp Red chili powder.
  14. Prepare 1-2 tsp ginger, chopped.
  15. It's 1/2 tsp coriender powder.
  16. You need 1/2 tsp garam masala.
  17. It's to taste Salt.
  18. Prepare 1 tbsp oil.
  19. You need Chutney for serving.

Ring Samosa step by step

  1. First boil and mash the potatoes..
  2. Now in a pan take oil add cumin seeds, ginger and peas and saute. Now cover with a lid and let the peas cook for 2-3 minutes..
  3. Now add potatoes, red chilli powder, coriander powder, aamchur powder, garam masala and salt, coriender leaves..
  4. Mix the mixture well and remove it in a plate and let it cool..
  5. Now take maida add ajwain, salt, oil and knead a hard dough and keep a side for 20 minutes..
  6. After 20 mins take a small ball and roll it into circle and cut into a square shape..
  7. On the upper side of the square keep the potato mixture & roll it once..
  8. Now make cuts in between but not till the end and roll the whole way down..
  9. Stick with maida batter on both the ends and create a circle..
  10. Now deep fry them on low heat and remove when golden brown..
  11. Serve hot with chutney & ketchup..

Ring Samosa - Browse our Samosa collection with filter setting like size, type, color etc. Use these free Samosa PNG for your personal projects or designs. Onion samosa or irani samosa recipe- Who does not love those tiny triangle samosas that are super crispy with a delicious spicy onion filling? These little treats are extremely popular in India. Samosa pav, an equally popular brother of the famous vada pav! deep-fried samosas with a spicy potato and peas filling are sandwiched between laddi pav flavoured with chutneys. A samosa (/sΙ™ΛˆmoʊsΙ™/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. The samosas take after the restaurant at Thaliβ€”they're small and they're loud. Thank you and good luck