My Garlic Roast Beef Baguette.π
How to Cook Recipes My Garlic Roast Beef Baguette.π using 6 ingredients and 6 steps
My Garlic Roast Beef Baguette.π - - When you have a passion for cooking and also you spend a lot of time in your kitchen, then almost definitely you have got a considerable quantity of recipes available. Some cooks have an orderly organization system and a few do not. If you find yourself often shuffling by way of mounds of recipes and never discovering what you are searching for, then it's good to do some organizing.
You can have My Garlic Roast Beef Baguette.π using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients cook My Garlic Roast Beef Baguette.π
- You need 5.97 kg Roasting Beef.
- It's 1 tbls Garlic pureè.
- It's Garlic Butter.........
- It's 2 tbls Butter.
- Prepare 2 tsp Garlic Purèe.
- It's 2 Long Crusty Baguette cut in half.
My Garlic Roast Beef Baguette.π step by step
- Add silver foil on the oven dish. Then rub the beef with half the Garlic then turn over and use the other half..
- Next add a little olive oil and rub all over.place the beef in the centre of the foil and bring up the foil all around. Add another sheet of tin foil over the top and pinch it all around..
- Add this to a preheated oven 170Β°C for 1 + 1/2 hours..
- Next slice the beef thin. Make the Garlic Butter by squashing it down with a fork..
- Butter the Crusty Baguette or French stick. Lay the beef across the half length add your sauce I used steak BBQ Sauce..
- And Enjoy it. Plenty beef left over to make something else. π.
My Garlic Roast Beef Baguette.π - Thank you and good luck