Curried Lamb Cutlets

How to Making Recipes Curried Lamb Cutlets using 10 ingredients and 7 steps

Curried Lamb Cutlets - - If in case you have a passion for cooking and also you spend plenty of time in your kitchen, then most certainly you've got a substantial amount of recipes available. Some cooks have an orderly organization system and a few do not. If you find yourself usually shuffling by mounds of recipes and not discovering what you're on the lookout for, then it's good to do some organizing.

You can cook Curried Lamb Cutlets using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients make Curried Lamb Cutlets

1. You need 12-8 lamb cutlets depending on their size.
2. It's 1 knob ginger.
3. Prepare 1 handful fresh coriander.
4. It's 3 tbsp rapseed oil.
5. You need 4 large garlic cloves.
6. You need Large tsp of salt.
7. You need 1 tbsp garam masala.
8. You need 1 tbsp tandoori masala.
9. You need 1/2 Cayenne pepper (optional).
10. Prepare Half juice of lemon.

Curried Lamb Cutlets step by step

1. Trim the lamb cutlets to size! Or ask your butcher..
2. Next throw the add the ginger, garlic & coriander into a blender..
3. Add the lemon juice, salt and spices to the mix then.....
4. Blitz....
5. Lay the cutlets on tin foil and brush on the marinade! Leave to rest for as long as possible..
6. Add a bit of oil to a frying pan and heat on a high heat for a few minutes each side and on the fat end too! Leave to rest and serve !! Enjoy 😊.
7. Serve it with my Saag Aloo!.

Curried Lamb Cutlets - Thank you and good luck