Easy Crème Brûlée
Steps Making Recipes Easy Crème Brûlée using 6 ingredients and 8 steps
Easy Crème Brûlée - - You probably have a passion for cooking and you spend a lot of time in your kitchen, then most likely you have a substantial amount of recipes readily available. Some cooks have an orderly organization system and a few don't. If you end up typically shuffling through mounds of recipes and never discovering what you're looking for, then it's essential to do some organizing.
You can have Easy Crème Brûlée using 6 ingredients and 8 steps. Here is how you achieve it.
Ingredients make Easy Crème Brûlée
- You need Milk.
- You need Heavy cream.
- Prepare Egg yolks.
- Prepare Sugar.
- Prepare Vanilla extract.
- You need Powdered sugar.
Easy Crème Brûlée instructions
- Add the egg yolks and sugar into a bowl, and mix with a hand mixer until the mixture becomes pale..
- Pour the milk and heavy cream into a small pot, and turn on the heat. Turn off the heat just before it starts to boil, and sprinkle with vanilla extract to add flavour..
- Add the Step 2 mixture into Step 1 and mix. (It's mixing rather than whipping.).
- Strain the Step 3 mixture to make smooth..
- Evenly pour the Step 4 mixture into molds. (Fill the molds less than 1/2 full.).
- Fill a baking sheet with hot water until it reaches 1/2 of the molds' height..
- Steam bake in the oven preheated to 180℃ for about 20 minutes. When cooled, chill in the fridge..
- Decorate with powdered sugar and mint leaves, then they're done..
Easy Crème Brûlée - Thank you and good luck