My Chicken #Enchiladas With Monteray Jack Cheese to Finish 😁
How to Making Recipes My Chicken #Enchiladas With Monteray Jack Cheese to Finish 😁 using 18 ingredients and 18 steps
My Chicken #Enchiladas With Monteray Jack Cheese to Finish 😁 - - In case you have a passion for cooking and also you spend numerous time in your kitchen, then most definitely you've a substantial amount of recipes available. Some cooks have an orderly group system and some don't. If you end up usually shuffling by way of mounds of recipes and never finding what you are in search of, then you must do some organizing.
You can have My Chicken #Enchiladas With Monteray Jack Cheese to Finish 😁 using 18 ingredients and 18 steps. Here is how you achieve that.
Ingredients cook My Chicken #Enchiladas With Monteray Jack Cheese to Finish 😁
- It's olive oil.
- It's onion diced.
- You need garlic crushed.
- Prepare Chicken breasts diced.
- You need whole Sweet Pepper.
- You need a Courgette.
- Prepare sweetcorn.
- Prepare tomatoes.
- Prepare chicken stock.
- Prepare black pepper.
- It's sea salt.
- You need spinach.
- It's dried corriander fresh if you have it.
- You need Monteray jack cheese.
- Prepare diced chilli pepper.
- You need chilli.
- Prepare lemon juice.
- It's large Wraps.
My Chicken #Enchiladas With Monteray Jack Cheese to Finish 😁 step by step
- Some of the ingredients.
- Heat the oil in the pan and fry the onions for 2 mins then add the garlic and add salt and pepper.
- After 1 minute add the chicken and mix in.
- Cook until the chicken is coloured all over.
- Add the courgettes and sweetcorn and mix and cook in..
- When all has cooked add the can of tomatoes.
- Mix then add the chicken stock.
- Add the chilli but keep a few slices for the finish.
- Some chillies left for the finish.
- Let it cook for 5 minutes add a squeeze of lemon juice.
- Add the sweet peppers and mix..
- Last add the tomato puree and then the spinach mix it all up and add it to the wraps when cooled.
- In a large oven dish grease with olive oil and on a flat surface put the wraps out and share the chicken mix equally in each wrap..
- Roll the wrap and tuck the ends in carefully and place in the dish.
- My dish only held four so two go in another dish..
- Divide the cheese amongst the wraps and finish with a little chilli pepper on top..
- Add them to a preheated medium heat oven for 15-20 minutes..
- Serve hot or cold. With some nice Salad and a mint yogurt dip..
My Chicken #Enchiladas With Monteray Jack Cheese to Finish 😁 - Thank you and good luck