Meatless Enchilada Pasta 🍝

Steps Cook Recipes Meatless Enchilada Pasta 🍝 using 14 ingredients and 10 steps

Meatless Enchilada Pasta 🍝 - Enchilada Pasta - All the flavors of cheesy enchiladas are tossed together in this quick and easy pasta dish! Pasta dishes are a staple in our house. They're easy to make and they're perfect as leftover lunch the very next day. But there's only so many times that you could eat spaghetti with. Amount: Quantity not specified cup enchilada grams kg lb oz. - When you have a passion for cooking and also you spend a lot of time in your kitchen, then almost definitely you might have a considerable quantity of recipes on hand. Some cooks have an orderly group system and a few do not. If you find yourself typically shuffling through mounds of recipes and never discovering what you are looking for, then it is advisable do some organizing.

Whether you're vegetarian or just searching for more dinner options that are meatless, pasta is always a great answer.

Since it's really a blank slate for just about anything, it's easy to load it with veggies, cheese, and other satisfying.

You can cook Meatless Enchilada Pasta 🍝 using 14 ingredients and 10 steps. Here is how you cook that.

Ingredients make Meatless Enchilada Pasta 🍝

You need 1 box (16 ounce) your favorite pasta.
It's Salt for boiling water.
You need Olive oil (just enough to coat bottom of pan).
You need 2 onions, chopped.
You need 1/2 green pepper, chopped.
It's 6 cloves garlic, minced.
Prepare 1/8 teaspoon black pepper.
You need 4 tablespoons taco seasoning mix.
It's 2 cans (10 ounce) red enchilada sauce.
It's 2 cans (10 ounce) Rotel diced tomatoes.
You need 1 can (4 ounce) diced green chilis.
It's 2 cans (14.5 ounce) low sodium chicken broth.
Prepare Sour cream.
It's Shredded Mexican cheddar cheese.