Veg Mexican Enchiladas
How to Making Recipes Veg Mexican Enchiladas using 16 ingredients and 3 steps
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You can have Veg Mexican Enchiladas using 16 ingredients and 3 steps. Here is how you achieve that.
Ingredients make Veg Mexican Enchiladas
- Prepare Corn tortillas.
- You need Salt.
- Prepare Boiled kidney beans.
- It's Sour cream.
- It's Avocados.
- Prepare Boiled corn kernels.
- You need Chopped carrots.
- Prepare Multi coloured chopped capsicums.
- It's Chopped zucchini.
- It's Chopped onions.
- You need Boiled and peeled and crushed tomatoes.
- You need Grated cheese.
- It's Oregano.
- Prepare Little sugar.
- It's Paprika powder.
- It's Garlic paste.
Veg Mexican Enchiladas instructions
- Heat oil, add chopped onions, garlic, when golden brown add all the vegetables(capsicums,zucchini, carrots, beans, corn) saute for around 10 mins, add salt, paprika, cumin powder..
- Heat oil add garlic paste and crushed tomatoes, salt, pepper powder, oregano. Simmer for 10 mins. Remove from heat and add sour cream.mix well and leave aside.
- Assemble in a baking dish by folding vegetables in corn tortillas. Top with tomato sauce and grated cheese. Decorate with olives and jalapenos bake for 15 mins in full heat. Enjoy.
Veg Mexican Enchiladas - Fresh poblano chiles and dried New Mexican chiles give these enchiladas a spicy, smoky flavor that's not too hot. Get meatless Mexican recipes and ideas, from fried avocado tacos to elote-style corn salad and When you think of Mexican cooking, it's hard not to conjure up images of carnitas, carne asada. Bean & Cheese Enchiladas - Mexican. Mexican cuisine is always a favorite for the Indian palate as it has Try this easy Bean and Cheese Enchiladas recipe made with corn tortillas and a homemade. Mexican Dish Recipes : Mexican Tortilla Wrap, Spicy Mexican Pasta Bake, Spinach Stuffed Enchiladas, Refried Beans Stuffed Whole Wheat Tortilla with Green Tomato Salsa, Mexican Tacos. Traditional Mexican green chicken enchiladas, made lighter than the typical restaurant dish served throughout the US. These are made with white corn tortillas. Thank you and good luck