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Sticky BBQ Ribs

Steps Cook Recipes Sticky BBQ Ribs using 7 ingredients and 5 steps

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Sticky BBQ Ribs

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You can have Sticky BBQ Ribs using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients cook Sticky BBQ Ribs

  1. It's coconut sugar (or brown Demerara).
  2. Prepare tamari (or soy) sauce.
  3. Prepare garlic and ginger paste (ready made in a jar).
  4. You need honey.
  5. Prepare salt.
  6. Prepare chilli powder.
  7. You need pork ribs.

Sticky BBQ Ribs instructions

  1. Preheat the oven to 170C.
  2. In a small bowl, mix together the marinade ingredients (everything except the ribs). Taste it and adjust seasonings to taste if needed..
  3. Put the ribs in a baking tray, and pour the marinade over them. Use your hands to coat the ribs in the sauce..
  4. Cover the tray with foil, sealing tightly. Bake for 60 mins, giving the ribs a good stir half way through..
  5. After an hour, or when the sauce has started to thicken up in the base of the tray, remove the foil, turn the ribs over in the sauce to coat again, then roast uncovered for 10 mins. Serve!.

Sticky BBQ Ribs - Scatter with sesame seeds, if you like, and plate up with any remaining sticky sauce, warmed, and the chive dip. Remove the ribs from the parcels, reserving the juices. This is an easy way to prepare delicious, sticky beef ribs on your grill. You will need to rotate the ribs occasionally to evenly cook them. The sauce in the recipe for is simple, yet delicious. Brush occasionally with the sauce and serve the. When the ribs are almost ready, start make the BBQ sauce. Thank you and good luck