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BBQ Sticky Ribs

How to Cook Recipes BBQ Sticky Ribs using 12 ingredients and 8 steps


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BBQ Sticky Ribs

My vegan ribs are the ultimate party/Friday night treat!

The rich sticky cola infused BBQ sauce is fire.

You can have BBQ Sticky Ribs using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients make BBQ Sticky Ribs

  1. Prepare 2 kg pork ribs.
  2. It's 400 g chopped tomatoes.
  3. It's 5 garlic cloves.
  4. Prepare 100 g soft brown sugar.
  5. You need 75 ml maple syrup.
  6. It's 150 ml ketchup.
  7. You need 150 ml BBQ sauce.
  8. You need 150 ml Honey Jack Daniels whiskey.
  9. Prepare 50 ml cider vinegar.
  10. You need 2 tbsp black treacle.
  11. It's 3 tbsp soy sauce.
  12. Prepare 2 tbsp Worcestershire sauce.

BBQ Sticky Ribs instructions

  1. Crush the garlic cloves and add all ingredients apart from the ribs into a pan.
  2. Blend the ingredient until smooth.
  3. Marinate the ribs and place in freezer bags or containers and refrigerate overnight.
  4. Preheat the oven to 140c and place ribs into a roasting pan. Store remaining marinate for future steps.
  5. Cover with tin foil and place in the oven for 3-3.5 hours.
  6. Occasionally check the ribs while cooking and baste with some of the marinade.
  7. Heat remaining marinade on the hob along with any juices from the ribs on a medium heat to thicken.
  8. After the 3-3.5 hours transfer the ribs to the BBQ and apply the thickened marinade and cook until done (time varies on heat). Alternatively, increase oven temperature to 200c and cook for 20-30 minutes.

BBQ Sticky Ribs - Check out how we get layer upon. We love Ribs, Burgers, Wings & Shakes and we don't give a FORK! We are the purveyors of Ribs, Wings, Burger, Shakes and a Great Time! I prefer these ribs over those cooked on the smoker or grill any day of the week! This is an easy way to prepare delicious, sticky beef ribs on your grill. You will need to rotate the ribs occasionally to evenly cook them. The sauce in the recipe for is simple, yet delicious. Thank you and good luck