Aromatic Mulled Wine

Steps Making Recipes Aromatic Mulled Wine using 12 ingredients and 4 steps

Aromatic Mulled Wine - - When you've got a ardour for cooking and you spend numerous time in your kitchen, then more than likely you have a substantial amount of recipes available. Some cooks have an orderly group system and some do not. If you find yourself often shuffling by mounds of recipes and not discovering what you're looking for, then you want to do some organizing.

You can cook Aromatic Mulled Wine using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients make Aromatic Mulled Wine

1. Prepare 1 bottle red or white wine (750ml).
2. You need 1 orange or 3 clementines.
3. It's 2 cinnamon sticks.
4. It's 1 old vanilla pod (seeds used in another recipe).
5. You need 1 tsp whole cloves.
6. Prepare 1 handful of dried sour cherries.
7. It's 3 star anis.
8. Prepare 1 pinch grated nutmeg.
9. You need 1/2 tsp grated ginger.
10. You need 1 shot rum.
11. It's 2 or 3 mixed berries tea bags (or other fruity teas).
12. Prepare 1 sweetener.

Aromatic Mulled Wine step by step

1. Pour wine in a medium sized pot over medium low heat.
2. Juice and zest orange or clementines and add to the pot as well as cinnamon, vanilla, cloves, dried cherries, nutmeg, ginger and star anis.
3. Bring mixture to a very gentle boil and simmer for about 15 minutes then take off heat. At this point you could add a few tablespoons water if flavors are too strong.
4. Add tea bags, sweetener and rum. Leave a few minutes to infuse then strain mixture discarding solids (but keep rehidrated cherries). Serve immediately.

Aromatic Mulled Wine - Thank you and good luck