Warm Spiced Mulled Wine

Steps Cook Recipes Warm Spiced Mulled Wine using 9 ingredients and 11 steps

Warm Spiced Mulled Wine - - If you have a ardour for cooking and also you spend a lot of time in your kitchen, then most probably you've gotten a considerable amount of recipes available. Some cooks have an orderly group system and a few do not. If you find yourself usually shuffling via mounds of recipes and never discovering what you are on the lookout for, then you could do some organizing.

You can have Warm Spiced Mulled Wine using 9 ingredients and 11 steps. Here is how you achieve it.

Ingredients cook Warm Spiced Mulled Wine

1. You need wine.
2. It's 1 bottle red wine. A dryer wine works best. 750ml bottle.
3. It's 1/2 cup brandy.
4. It's 1/4 cup honey.
5. It's 1/3 tsp ground cloves.
6. You need 1 large orange.
7. It's 1/4 tsp allspice.
8. You need 2 small apples.
9. It's 3 cinnamon sticks.

Warm Spiced Mulled Wine instructions

1. In a slow cooker set on low or a stock pot on low-medium heat pour in bottle of wine and brandy. Cover crock pot while simmering..
2. In a small bowl mix honey, cloves, allspice. Stir until spices seem to blend in well..
3. Slice orange in thin slices. Core apples and also cut into thin slices..
4. Add fruit and honey and cinnamon sticks to wine. Mix well..
5. Let wine simmer for 1 hour in either cooking method being utilized. After one hour set to keep warm or simmer..
6. Serve this beautifully flavored and fragrant wine warm..
7. You may place fruit slices and a cinnamon stick in each wine glass..
8. Use an inexpensive wine for this. A burgundy, merlot or cabernet sauvigon are what I recommend..
9. Enjoy your festivities!.
10. Recipe by taylor68too..
11. This makes about 6 servings per bottle. You can easily double or triple the recipe..

Warm Spiced Mulled Wine - Thank you and good luck