Honey Whole Wheat Almond Biscotti

How to Cook Recipes Honey Whole Wheat Almond Biscotti using 9 ingredients and 6 steps

Honey Whole Wheat Almond Biscotti - - You probably have a ardour for cooking and you spend numerous time in your kitchen, then probably you have got a considerable amount of recipes readily available. Some cooks have an orderly organization system and a few do not. If you find yourself usually shuffling via mounds of recipes and not finding what you are in search of, then you might want to do some organizing.

You can cook Honey Whole Wheat Almond Biscotti using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients make Honey Whole Wheat Almond Biscotti

1. You need whole wheat flour.
2. Prepare all-purpose flour.
3. Prepare baking soda.
4. Prepare salt.
5. You need granulated sugar.
6. You need honey.
7. Prepare vanilla extract.
8. You need eggs.
9. You need almonds, chopped.

Honey Whole Wheat Almond Biscotti step by step

1. Preheat oven to 170 °C, put baking paper onto baking tray.
2. Mix flour, baking soda, salt and sugar.
3. Add in honey, vanilla extract and eggs and mix well until a batter is formed. Finally add in almonds.
4. Add more flour if necessary until you can handle the batter with it sticking. Divide batter in half then put on baking paper in two long rectangular logs. Approximately 3 inches wide, 14 inches long, 1 cm in height..
5. Bake for 20 minutes and take out to cool for 10 minutes.
6. Cut into 2cm pieces. Put back in to the oven for another 10 minutes until slightly crispy.

Honey Whole Wheat Almond Biscotti - Thank you and good luck