Okara Biscotti
How to Cook Recipes Okara Biscotti using 5 ingredients and 2 steps
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You can cook Okara Biscotti using 5 ingredients and 2 steps. Here is how you cook that.
Ingredients make Okara Biscotti
- Prepare Fresh okara.
- You need Sugar.
- It's Cake flour.
- You need Egg.
- Prepare Baking powder.
Okara Biscotti step by step
- Mix all the ingredients, and roll out 1 cm thick on parchment paper..
- Bake for 20 minutes in the oven at 200℃/390℉. Cut into 1 cm wide strips. Bake for 10 minutes on each side at 180℃/350℉, and it's done..
Okara Biscotti - Thank you and good luck