Black Sticky Rice and Cheese Dessert

Steps Making Recipes Black Sticky Rice and Cheese Dessert using 6 ingredients and 6 steps

Black Sticky Rice and Cheese Dessert - - When you have a ardour for cooking and you spend numerous time in your kitchen, then most probably you've got a substantial quantity of recipes available. Some cooks have an orderly organization system and some don't. If you end up typically shuffling through mounds of recipes and not finding what you're on the lookout for, then it's good to do some organizing.

You can cook Black Sticky Rice and Cheese Dessert using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients cook Black Sticky Rice and Cheese Dessert

1. It's 200 grams black sticky rice.
2. It's as needed Water.
3. You need Some salt.
4. You need 2-4 tbsp sugar.
5. You need Cheese as desired (cheddar cheese) grated.
6. It's Sweet condensed milk as desired.

Black Sticky Rice and Cheese Dessert step by step

1. Wash the black sticky rice evenly..
2. Then soak it in some water for about 4-6 hours until expand (make sure the rice is well covered with the water, use the water twice as much as the rice).
3. Then after soaking, add the sticky rice in a pan. Cover with water. The water should be twice as much as the rice..
4. Add the sugar and salt. Mix evenly until thickens. Then set aside..
5. Set a steamer ready. Then steam the sticky rice until cooked through and soft..
6. Serving: add the sticky rice in a bowl then add some condensed milk, top with some cheese and serve..

Black Sticky Rice and Cheese Dessert - Thank you and good luck