Delicious Easy Clam Chowder

How to Making Recipes Delicious Easy Clam Chowder using 12 ingredients and 5 steps

Delicious Easy Clam Chowder - Clam chowder is easier to make than you think - and the homemade version is unbelievably creamy, flavorful and chockfull of clams! Soup season has come and gone, but a bowl of clam chowder can really be eaten in any kind of weather, especially when it comes to the homemade version. A wonderful hot delicious springtime lunch or dinner! Join me in the kitchen as I turn fresh nutritious veggies into a New England favorite with a few. This easy clam chowder recipe is straight from New England and remains my favorite! - When you've got a passion for cooking and you spend a lot of time in your kitchen, then almost certainly you've got a substantial amount of recipes on hand. Some cooks have an orderly group system and some do not. If you find yourself usually shuffling by way of mounds of recipes and never finding what you are on the lookout for, then you should do some organizing.

Living in New England has its perks: beautiful foliage, cool accents, Maine lobsters, delish seafood and … easy clam chowder!

This is such an easy recipe for clam chowder, it's one of my favorites!

You can have Delicious Easy Clam Chowder using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients make Delicious Easy Clam Chowder

1. Prepare potatoes.
2. Prepare clam 6.5 oz.
3. It's bacon.
4. It's water or broth.
5. Prepare chopped onion.
6. It's sprig of thyme.
7. It's salt.
8. It's parsley, roasted garlic optional.
9. You need black pepper.
10. You need milk or half and half.
11. You need Bread bowl optional.
12. Prepare cornstarch.

Delicious Easy Clam Chowder step by step

1. Turn on crockpot to high, add clam with its juice, broth and the chopped potato. I recommend peeling the potato first. Do not add the cream or milk..
2. Chop onion then sautee onion in pan until soft for about 5 min. Add sauteed onion to crockpot and allow the contents to cook for 3 hours or when potatoes are soft..
3. During the fourth hour of cooking, you'll want to add the milk or cream and cornstarch. Mix 7 tablespoons of cornstarch with one cup of milk or cream and then add it to the crockpot. We like our clam chowder hearty and a little thick. Stir. Add the remaining cups of milk or cream. Stir..
4. Within the last hour, your soup will thicken. When its done to your liking, top will parsley, green onion, cheese, hot sauce and or bacon (basically whatever you want) and viola!.
5. **** Bacon: I highly recommend oven baking your bacon. Less splatter, less mess and just as good..

Delicious Easy Clam Chowder - The best ever clam chowder you have ever tasted, and it is easy and fast. If you like more clams you can always add more. Sometimes I will also cube potatoes and throw them in. I am loving clam chowder right now, because it is so cold here in Utah. It is so easy to throw together and it serves a crowd. If you are looking for a quick, simple, and delicious dinner, try our Delicious Clam Chowder Recipe. A clam chowder recipe can be intimidating and mysterious so most people dont attempt to make it and only order it at chowder houses or diners. Thank you and good luck