Creme Caramel (Flan)

Steps Cook Recipes Creme Caramel (Flan) using 3 ingredients and 5 steps

Creme Caramel (Flan) - After the success of my Tres Leches Cake recipe, I wanted to share with you another traditional Spanish dessert: Creme Caramel (aka Flan!). Flan - Crème Caramel - Crème Renversée - Crème Brulée - Caramel Flan. In that video I teach how to make a Flan coated with a caramel -Crème Caramel - Crème. Creme caramel is a baked custard with a layer of clear caramel. Rich, creamy, with a velvet-like smooth texture this is sheer luxury. - When you have a passion for cooking and also you spend numerous time in your kitchen, then more than likely you will have a considerable quantity of recipes on hand. Some cooks have an orderly organization system and some don't. If you end up typically shuffling by mounds of recipes and never finding what you're in search of, then it is advisable to do some organizing.

The variation of names is a testament to how far-reaching across the globe this favorite dessert really is.

Flan (Creme Caramel) a very popular dessert inherited from the Spaniards and common in all Latin America also deserved to be in our collection.

You can have Creme Caramel (Flan) using 3 ingredients and 5 steps. Here is how you cook that.

Ingredients make Creme Caramel (Flan)

1. Prepare sugar.
2. You need milk.
3. You need eggs.

Creme Caramel (Flan) step by step

1. Preheat oven to 350.
2. Melt 1 cup sugar until golden (wipe sides with wet brush) Carefully pour into 4 ramekins and pie pan..
3. In a saucepan bring milk just to boiling over medium heat. Stir hot milk a little at a time into beaten eggs. Stir in 3/4 cup sugar. Pour into ramekins and pie dish..
4. Place dishes on a towel in a roasting pan. Fill with boiling water to halfway up sides of dishes..
5. Bake 40 min until fork comes out clean. Let cool..

Creme Caramel (Flan) - In French, the name of this dessert is crème au Caramel. What is flan or creme caramel. Crème Caramel is also known as Flan or Caramel Custard. it's a wonderful vanilla custard dessert that resembles rich vanilla pudding on one hand and tasty crème. Creme caramel is a famous French dessert that consists of a vanilla custard with a texture similar to flan, and a delicious caramel on top. It usually contains eggs to firm up the creme, but here we are. Flan, Crème Caramel, Caramel Custard, Caramel Pudding…no matter what you call it, learn how to make flan. Jacky wins my heart every time he makes this Instant Pot Flan! hehe~ 😀. Thank you and good luck