My Rib eye Steak Roasted Pepper & Chips

Steps Making Recipes My Rib eye Steak Roasted Pepper & Chips using 8 ingredients and 4 steps

My Rib eye Steak Roasted Pepper & Chips - In this salad, the hot steak gently wilts the peppery arugula and the meat's juices mingle with the dressing. You could make this with any steak, but rib-eye is my Tear the roasted peppers into large pieces and scatter over the arugula. Season steaks with salt and pepper. When pan starts to smoke, carefully add steaks. Decoratively line a large platter with arugula. - If you have a ardour for cooking and you spend plenty of time in your kitchen, then most certainly you could have a substantial quantity of recipes on hand. Some cooks have an orderly organization system and some don't. If you find yourself typically shuffling via mounds of recipes and never finding what you are in search of, then you should do some organizing.

This recipe is for a RIBEYE ROAST–not ribeye steaks.

This perfect rib eye roast stays tender and juicy, and the crusty cracked black pepper and garlic coating flavors the beef deliciously.

You can have My Rib eye Steak Roasted Pepper & Chips using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients make My Rib eye Steak Roasted Pepper & Chips

1. You need 1 piece Ribeye Steak.
2. It's 2 cloves Garlic diced.
3. Prepare 1 tbls olive oil.
4. You need 2 lengths of Romaine lettuce.
5. You need 1 bunch Rocket lettuce.
6. It's 1 long sweet pepper Roasted.
7. It's Salt & Pepper.
8. It's 2 medium potatoes to make deep fried chips.

My Rib eye Steak Roasted Pepper & Chips instructions

1. Peel and cut the potatoes into chips heat up the oil and cook on medium for 5 minutes then turn them full on high until browned and crisp..
2. Meanwhile the chips are cooking. Add the oil to the pan heat up add the diced garlic and cook for up to 1 minute when you smell the Garlic aroma add the steak on top fry for 2 minutes then turn over and fry the same then turn low.
3. On the gas ring using tongs hold the pepper over the flame until it's black mostly all over. The when it's roasted scrape off the black with a knife and add to the serving plate with the lettuce.
4. When the steak is done add on top of the lettuce then drain the chips and add them to the plate and enjoy..

My Rib eye Steak Roasted Pepper & Chips - Heat your grill to high or preheat your broiler. This is totally a recipe I would repeat. I am not the biggest fan of rib-eye so I would select a different cut of meat. I was partial to the roasted pepper. Alternative Names: Spencer Steak, Boneless Rib Steak, Boneless Rib-Eye Steak, Delmonico Steak, Market Steak, Entrecote. Make the black pepper sauce: Heat the oil in a small..eye steak recipe, made with bone-in-rib eye, salt, and pepper either on the grill or stovetop, provides a foolproof technique for perfectly cooked steak. I was using boneless rib eye steaks. Thank you and good luck