🌶🌮🍛Keema Naan🍛🌮🌶 (Stuffed mince flatbread)

How to Cook Recipes 🌶🌮🍛Keema Naan🍛🌮🌶 (Stuffed mince flatbread) using 17 ingredients and 6 steps

🌶🌮🍛Keema Naan🍛🌮🌶 (Stuffed mince flatbread) - Heat oil in a pan and on medium heat, fry the finely chopped onion, minced ginger and garlic till lightly golden browned. Keep aside to cool completely then mix in the chopped coriander leaves. Back to making the naan bread:. Pre-heat your oven to the highest. How to make Perfect Lamb Stuffed Keema Naan at home. - If you have a ardour for cooking and also you spend a number of time in your kitchen, then most probably you've gotten a considerable amount of recipes on hand. Some cooks have an orderly organization system and a few don't. If you end up often shuffling through mounds of recipes and never discovering what you're on the lookout for, then you need to do some organizing.

Keema Bharay Baigan (Eggplant Stuffed With Mince), Lobia Chaat And Chikoo Ki Kheer (Sapodilla Rice Pudding) - Keema Bharay Baigan (Eggplant Stuffed With Mince), Lobia Chaat And.

Stuffed Keema Paratha is a crispy North Indian delicacy which can be loved by several mutton lovers all over the world.

You can cook 🌶🌮🍛Keema Naan🍛🌮🌶 (Stuffed mince flatbread) using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients cook 🌶🌮🍛Keema Naan🍛🌮🌶 (Stuffed mince flatbread)

1. You need 375 g plain flour 2 tbsp milk powder.
2. It's 1/4 cup plain yoghurt 2 tbsp melted butter or ghee.
3. It's 1/2 cup lukwarm water 1 tsp yeast.
4. It's 1 tsp salt 1 tsp sugar.
5. It's 1/2 tsp baking soda 1 egg (optional).
6. Prepare For naan stuffing.
7. Prepare 150 g minced lamb,beef or chiken 1 small onion, finely chopped.
8. It's 1 tbsp garlic & ginger paste.
9. Prepare 2 fresh green chilies,finely chopped.
10. You need handful fresh coriander, finely chopped.
11. You need 1/2 tsp red Chilli flakes(optional).
12. You need 1 tsp coriander powder 1/2 tsp white cumin seeds.
13. It's 1 tsp garam masala 1/2 tsp salt or to taste.
14. It's 1 tsp red chilli powder 1/4 tsp turmeric powder.
15. You need 1/2 tsp dried fenugreek leaves.
16. Prepare 1 tbsp vegetable oil or ghee.
17. You need 1 slice bread toasted and make a breadcrumbs.

🌶🌮🍛Keema Naan🍛🌮🌶 (Stuffed mince flatbread) instructions

1. Add the yeast and sugar to the lukwarm water and allow to stand for 10 minutes. Sieve the flour, salt and baking soda and milk powder into a bowl. Add in the yeast mixture, the butter or ghee, yoghurt and the egg. Mix to a smooth, soft dough. Knead the dough on a floured surface for 4-5 minutes. Place the dough in a greased bowl. Brush lightly with melted butter or ghee. Cover and stand in a warm place for about 3-4 hours until the dough roughly doubles in size..
2. #Make_a_keema(mince):

   Heat the oil in a pan and fry the onions and garlic & ginger paste for 2 minutes.

   Add the meat and all the spices with the fresh Coriander and fresh Green Chilli and stir-fry for about 4 minutes until the mixture is brown now add the 3 tbsp of breadcrumbs in a mince mixture and cook 1 minute.Turn off the heat and allow to cool completely.

   Remove the risen dough from the bowl and place on a floured surface. Punch the dough down and knead gently for 2 minutes..

3. Split the dough into four pieces. Roll the pieces into balls. Place a ball on a floured surface and roll out like a round shape.

   Place a 2 or 3 tbsp of the keema mixture in the middle of the dough. Pull up the edges of the dough to make a little sack. Work into a ball and place back on the floured surface with the creases on the underside. Repeat with the remaining dough pieces. Cover the dough balls and leave to rest for 30 minutes..

4. Turn your grill onto maximum and place a baking tray underneath. Press a dough ball down gently on a floured surface and roll out gently into a tear or oblong shape.

   Brush the surface with melted butter or ghee mix with 1tbsp fresh coriander finely chopped.

   Place the naan on a hot tawa or flat pan for about 1 minute until it bubbles up..

5. Transfer the naan to the hot baking tray and cook under the hot grill for about 1-2 minutes until the naan starts to turn brown. Brush the naan lightly with melted ghee before serving.

   #Tip:

   The tawa (iron skillet) and the grill pan should be medium hot to ensure the naan is cooked properly..

6. .

🌶🌮🍛Keema Naan🍛🌮🌶 (Stuffed mince flatbread) - This stuffed bread recipe is perfect if you have leftover masala kheema. It is very easy to make and requires just four ingredients, including the prepared masala. Keema, a curried ground meat dish with peas, is a flavorful dish that takes minutes to make in an instant pot! Have you ever had keema before? Keema has been one of my favorite dishes since childhood. Thank you and good luck