Mexican Potatoes 🥔🌶 🇲🇽
How to Cook Recipes Mexican Potatoes 🥔🌶 🇲🇽 using 9 ingredients and 6 steps
Mexican Potatoes 🥔🌶 🇲🇽 - - You probably have a ardour for cooking and you spend a lot of time in your kitchen, then more than likely you have a substantial amount of recipes available. Some cooks have an orderly organization system and a few don't. If you find yourself often shuffling by way of mounds of recipes and never finding what you're in search of, then it's essential to do some organizing.
You can cook Mexican Potatoes 🥔🌶 🇲🇽 using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients cook Mexican Potatoes 🥔🌶 🇲🇽
- It's 3 baking potatoes.
- It's 1 tbsp olive oil.
- You need 1 red onion, finely chopped.
- It's 1 lrg clove garlic, crushed.
- Prepare 1/2 tsp mild chilli powder.
- Prepare 1/2 tsp paprika.
- Prepare 1/2 tsp cayenne powder.
- Prepare 1 tsp cumin.
- You need Fresh coriander to garnish and salsa or sour cream to top.
Mexican Potatoes 🥔🌶 🇲🇽 step by step
- Leave the skin on the potatoes, wash and cut them into cubes..
- Boil in salted water for 10 mins then drain and allow them to steam dry by sitting the colander over the hot pan they were cooking in..
- While the potatoes are cooking, cook the onions and garlic over a gentle heat for 10 minutes until the onions are translucent and fragrant..
- Add the spices to the pan and stir well to coat the onions. Continue to cook for another 5 minutes..
- Add the drained dry potatoes and turn the heat of the pan up. Stir the potatoes gently into the onion mix to coat. Now turn the heat down, add a splash of water if needed, put a lid on if you have one and cook until the potatoes are tender..
- Lovely served with salsa or sour cream and coriander..
Mexican Potatoes 🥔🌶 🇲🇽 - Thank you and good luck